TWO-POTATO SOUP
Potato chunks, Swiss cheese and onions fill this creamy soup that's a comfort on crisp autumn afternoons. Pamela Reiling-Kemp from Roselle, Illinois shares her mother's recipe. "For variety, I sometimes add chopped celery and a dash of green hot sauce."
Provided by Taste of Home
Categories Lunch
Time 30m
Yield about 3 cups.
Number Of Ingredients 14
Steps:
- Place the potatoes in a large saucepan; add broth and water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until almost tender. Meanwhile, in a small skillet, saute onion in oil until tender; add to potatoes. , In a small bowl, combine the flour, milk and evaporated milk until smooth; add to potato mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat; stir in the cream cheese, parsley, salt and pepper. Cover and simmer for 5-10 minutes or until cream cheese is melted and potatoes are tender, stirring occasionally. Garnish with Swiss cheese.,
Nutrition Facts : Calories 245 calories, Fat 8g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 689mg sodium, Carbohydrate 33g carbohydrate (7g sugars, Fiber 3g fiber), Protein 12g protein.
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Ahmed Alkanaan
[email protected]This soup is so good! It's creamy, cheesy, and full of flavor. I love that it's so easy to make, too. I'll definitely be making this again.
Md jahirul Islam
[email protected]This soup is delicious! It's so creamy and flavorful, and the potatoes and cheese are cooked perfectly. I love that it's so easy to make, too. I'll definitely be making this again.
Cute Bilai
[email protected]This soup is amazing! It's so creamy and flavorful, and the potatoes and cheese are cooked perfectly. I love that it's so easy to make, too. I'll definitely be making this again.
Wesley Wright
[email protected]This soup is a must-try! It's so creamy and flavorful, and the potatoes and cheese are cooked perfectly. I love that it's so easy to make, too. I'll definitely be making this again.
Amohelang Lithebe
[email protected]This is the best potato soup I've ever had. It's so creamy and flavorful, and the potatoes and cheese are cooked perfectly. I love that it's so easy to make, too. I'll definitely be making this again and again.
I Have
[email protected]This soup is amazing! It's so creamy and flavorful, and the potatoes and cheese are cooked perfectly. I love that it's so easy to make, too. I've already made it twice in the past week and I'm sure I'll be making it again soon.
Rajendar Pandit
[email protected]I've made this soup several times now and it's always delicious. I love the way the potatoes and cheese melt together to create a creamy, flavorful soup. I always add a little extra garlic and thyme, and sometimes I'll add a handful of chopped bacon.
Alion Shaikh
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can use up leftover potatoes and it's a great way to get my kids to eat their veggies.
Ryley Cambridge
[email protected]I'm not a big fan of creamy soups, but this one was surprisingly good. The potatoes and cheese were cooked perfectly, and the soup was very flavorful. I would definitely make this again.
Emmanuel Dgods
[email protected]This soup is so flavorful and satisfying. I love the combination of potatoes, cheese, and bacon. It's the perfect comfort food for a cold winter day.
Noorullah khan
[email protected]I made this soup in my slow cooker and it turned out perfectly. I just threw all the ingredients in the pot in the morning and it was ready for dinner when I got home. It was so easy and convenient!
N
[email protected]I'm a vegetarian, so I omitted the bacon from this recipe. It was still delicious! I added some extra vegetables, like carrots and celery, to make up for the lack of meat.
Fahad Ahad
[email protected]This soup is so comforting and filling. It's perfect for a cold winter day. I love to serve it with a side of crusty bread or crackers.
Zadyn Lockard
[email protected]I love that this soup is so versatile. I've made it with different types of potatoes, cheeses, and vegetables, and it's always turned out great. It's a great way to use up leftovers, too.
Saya Umed
[email protected]This is my go-to soup recipe when I'm short on time. It's so quick and easy to make, and it's always delicious. I love that I can use frozen potatoes, so I always have the ingredients on hand.
chosen vevo
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'm so glad I found this recipe.
LEE MILLER
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can use up leftover potatoes and it's a great way to get my kids to eat their veggies.
Lombey
[email protected]I'm not a huge fan of potato soup, but this recipe changed my mind. It was so smooth and flavorful, and the addition of the cheese and bacon really took it to the next level. I will definitely be making this again!
makoto naegi
[email protected]This soup was absolutely delicious! It was creamy, flavorful, and so easy to make. I added a little extra garlic and thyme, and it was perfect. My family loved it too!