UDON NOODLES WITH MISO POACHED TILAPIA
Steps:
- In a large pot over high heat, bring water to boil for noodles.
- In a large straight-sided frying pan over medium-high heat, whisk together all ingredients except fish and noodles. Bring to boil; reduce to simmer. Add tilapia fillets, cover, and poach for 10 minutes.
- Add udon noodles to rapidly boiling water and cook for 6 to 8 minutes for thin udon and 10 to 12 minutes for thicker udon. Serve udon in a bowl with miso broth. Top with poached tilapia and chopped scallions.
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Aiza Imran
[email protected]I wouldn't make this again.
Osaretin Samson
[email protected]Not my favorite.
harold godwin
[email protected]Meh.
Pink
[email protected]This was a decent dish. The tilapia was cooked well and the miso broth was okay.
Olayemi Omolayo
[email protected]I thought this dish was pretty good. The tilapia was cooked nicely and the miso broth was flavorful.
Bailey Williams
[email protected]This dish was just okay. The tilapia was cooked well, but the miso broth was lacking in flavor.
Bheki Robbie Blose
[email protected]I was disappointed with this dish. The tilapia was dry and the miso broth was watery.
Duaqueen33 Duaqueen33
[email protected]The tilapia was overcooked and the miso broth was too salty.
Bhe
[email protected]This recipe was a bit too bland for my taste.
victor brian
[email protected]I really enjoyed this dish. The tilapia was flaky and the miso broth was flavorful.
Raj Kumar Jimee
[email protected]This was a great recipe! The fish was cooked perfectly and the broth was delicious.
Rabbif Jecha
[email protected]Loved this dish! The tilapia was cooked perfectly and the miso broth was flavorful and comforting.
Nazi Khan
[email protected]This dish was easy to make and turned out great! The miso broth was flavorful and the tilapia was cooked perfectly. Will definitely be making this again.
Aqeel Abbasi
[email protected]I'm not usually a fan of fish, but the tilapia in this dish was delicious. The miso broth was also very flavorful and the udon noodles were cooked perfectly.
dani raja fx
[email protected]This udon noodle dish was a hit with my family! The tilapia was cooked perfectly and the miso broth was flavorful and comforting. We'll definitely be making this again.