UDON WITH BROCCOLI AND GINGER PEANUT SAUCE

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Make and share this Udon With Broccoli and Ginger Peanut Sauce recipe from Food.com.

Provided by TishT

Categories     Vegetable

Time 40m

Yield 4 serving(s)

Number Of Ingredients 10

2 lbs broccoli
9 ounces whole-wheat brown rice udon noodles
1/2 cup unprocessed peanut butter
2 1/2 tablespoons freshly grated gingerroot
1 cup water
2 tablespoons tamari soy sauce
1 teaspoon brown rice vinegar
1 teaspoon maple syrup
2 raw garlic cloves, peeled and minced
1 dash cayenne pepper

Steps:

  • Cut off the broccoli stalks and set aside for another use (such as in a vegetable stir-fry). Cut the florets into small pieces and steam them until tender-crisp, about 2 to 3 minutes. Refresh florets under cold running water and drain. Set aside.
  • Cook the udon until tender but still chewy, 8 to 12 minutes. Perform step 3 while the udon is cooking. Drain and rinse under cold water to halt the cooking process. Drain thorougly.
  • In a blender or food processor, blend the unsalted peanut butter, freshly grated ginger, minced garlic, tamari, brown rice vinegar, maple syrup and cayenne pepper together until smooth, using just enough water to create a medium-thick consistency.
  • Immediately place the noodles in a bowl or storage container and toss with the peanut sauce. Add the broccoli.

Liziko Inasaridze
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I love this recipe! It's so easy to make and it's always a hit with my family. The peanut sauce is especially delicious.


Analeigh Atayde
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This recipe is a keeper! The peanut sauce is addictive and the broccoli is cooked perfectly. I will definitely be making this again.


Naeeym Hosen
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This was a great weeknight meal! It was easy to make and the whole family loved it. The peanut sauce was a hit, especially with the kids.


ANASS Islam
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This is now my favorite udon recipe! The ginger peanut sauce is so flavorful and the broccoli is cooked perfectly. I will definitely be making this again and again.


Casey Miller
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I followed the recipe exactly and the dish turned out great! The peanut sauce was especially delicious. I will definitely be making this again.


Philip Leitch
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This dish was just okay. The udon noodles were a bit bland and the peanut sauce was too runny. I think I would try a different recipe next time.


BTS
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This was a great recipe! The udon noodles were cooked perfectly and the peanut sauce was delicious. I will definitely be making this again.


siyandile lukwesa
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I was a bit skeptical about the ginger peanut sauce, but it turned out to be delicious! The broccoli was also cooked perfectly. I will definitely be making this again.


Towobola Daniel
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This udon dish is so flavorful and easy to make! The ginger peanut sauce is amazing and really takes this dish to the next level.


Ocena Ami
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I made this for dinner last night and it was a hit! My family loved the peanut sauce, which was the perfect balance of sweet, savory, and spicy. The broccoli was also perfectly cooked. I will definitely be making this again.


Iryn Kyomugisha
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This recipe was easy to follow and the end result was delicious! I loved the combination of flavors and textures. The broccoli was crisp-tender, the udon noodles were chewy, and the peanut sauce was creamy and flavorful. I will definitely be making t


Andiswa Zulu
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This udon with broccoli and ginger peanut sauce was an absolute delight! The flavors were perfectly balanced, with a nice kick from the ginger and a creamy richness from the peanut sauce. The broccoli was cooked just right, still retaining a bit of i


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