ULTIMATE CHOCOLATE COBBLER, MILLIE'S
I had never heard of a chocolate cobbler till I found JAP. I fell in love ! I have tweaked this recipe till it became, in my opinion, THE ultimate chocolate cobbler. My hubby loves it and I'm sure your chocoholics will too ! Great with a scoop of homemade vanilla ice cream.
Provided by Millie Johnson
Categories Other Desserts
Time 30m
Number Of Ingredients 15
Steps:
- 1. Preheat over to 350*F Slice stick of butter into about 6 slices and put in 9x13 baking pan (I used a glass pan) and put in oven to melt.
- 2. You will need two (2) bowls, a medium and a large. The batter will go in the large bowl. To each bowl add the dry ingredients and mix well to remove lumps. (make sure to fluff your flour BEFORE you measure it) Now set aside the medium bowl with the topping mix in it.
- 3. BATTER Put water on to boil. To batter bowl, add in buttermilk, walnuts and vanilla extract and hand mix well. If it is too thick add more buttermilk. You want a thicker pancake batter consistency . NOTE: You can use milk but you must reduce amount to about one (1) cup.
- 4. When butter is melted, remove pan from oven. Now carefully pour the batter into pan. I will pour in the middle then around the edges. DO NOT STIR !!!
- 5. Now spoon topping mix evenly over the batter. Try to work quickly here.
- 6. Carefully and slowly pour the boiling water over the top.
- 7. Bake 15 minutes then add * pecans(optional) and return to oven and bake 12 - 15 more minutes. Let sit for at least 20-30 minutes before serving. Great with a scoop of vanilla ice cream !
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Brian Trent
[email protected]This cobbler is a great make-ahead dessert. I often make it the night before and then just pop it in the oven when I'm ready to serve it.
Joe Fuentes
[email protected]I love the simplicity of this recipe. It's a great way to enjoy a classic dessert without a lot of fuss.
maya Jal
[email protected]I've made this cobbler several times and it's always a hit. It's so easy to make and it always turns out perfect.
Mymy Ma
[email protected]This cobbler is the perfect comfort food on a cold winter day.
Abbas Abbasjutt
[email protected]I added a scoop of vanilla ice cream to my cobbler and it was heavenly.
Karen Eisenberger
[email protected]I made this cobbler in a cast iron skillet and it turned out perfectly. The crust was crispy and the filling was gooey and delicious.
Zane Yoder
[email protected]This cobbler is a great way to use up leftover chocolate chips.
Onalenna Matsipane
[email protected]I'm not a huge chocolate fan, but I really enjoyed this cobbler. The filling was rich and decadent, but not too sweet.
Tsgabu Abrha
[email protected]This cobbler is the perfect dessert to serve at a party or potluck. It's easy to make ahead of time and it always gets rave reviews.
Uday Kumar Singh
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Mikayla Gauci
[email protected]This cobbler is a must-try for any chocolate lover. It's easy to make and the results are amazing.
Kesha Horsford
[email protected]I've been making this cobbler for years and it's always a hit. The chocolate filling is so rich and decadent, and the cake part is the perfect balance of moist and fluffy.
Arsema Seife
[email protected]This cobbler is the perfect dessert for any occasion. It's easy to make, delicious, and always a crowd-pleaser.
Davison Moyo
[email protected]I love this recipe because it's so versatile. I've made it with different types of chocolate and fruit, and it always turns out great.
Wasif Raza
[email protected]This recipe is a keeper! The cobbler was so easy to make and it tasted amazing. I will definitely be making it again and again.
Hamza Ashraf
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone raved about how delicious it was.
Malakhi Deez
[email protected]The cobbler was a hit with my family! Everyone loved the gooey chocolate filling and the crispy crust. I would definitely recommend this recipe.
Ridwan Khan
[email protected]This chocolate cobbler was incredibly easy to make and turned out absolutely delicious. The cake part was moist and fluffy, and the chocolate filling was rich and decadent. I will definitely be making this again!