Tired of green bean casserole? Try this fresh green bean dish that is worthy of the holidays! When I make this at Thanksgiving I double or triple it depending on the number of people coming.
Provided by Eric
Categories Side Dish Vegetables Green Beans
Time 50m
Yield 5
Number Of Ingredients 8
Steps:
- Cook the bacon in a large, deep skillet over medium-high heat until crisp, about 10 minutes. Remove the bacon with a slotted spoon and drain on a paper towel-lined plate; return the skillet with the reserved bacon grease to the stove.
- Cook the onion in the bacon drippings until soft, 5 to 7 minutes. Stir in the green beans and red pepper flakes; cook another 2 minutes. Pour the boiling water into the skillet and cover the skillet immediately; steam for about 15 minutes, shaking the skillet occasionally to keep the beans from sticking to the bottom. Add the butter, lemon juice, salt, and pepper; cook and stir until the butter is melted, 3 to 5 minutes. Sprinkle the cooked bacon over the beans to serve.
Nutrition Facts : Calories 105.4 calories, Carbohydrate 7.8 g, Cholesterol 13.7 mg, Fat 7.5 g, Fiber 3.4 g, Protein 3.1 g, SaturatedFat 3.2 g, Sodium 116.4 mg, Sugar 1.8 g
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Jeremiah Watson
[email protected]I made this recipe last night and it was a disaster. The green beans were overcooked and the sauce was too salty.
Uzaib Alone
[email protected]This is the best green bean recipe I've ever tried. Thank you for sharing it!
Tina Osamede
[email protected]I can't wait to try this recipe. It sounds so flavorful.
AMDADUL HAQUE RAHIM
[email protected]This recipe is definitely on my to-cook list.
noman nadeem
[email protected]I'm going to make this recipe for my next dinner party.
Hamza Mazhar
[email protected]I'm always looking for new green bean recipes. This one looks like a winner.
Amadou Sy
[email protected]I can't wait to try this recipe. It looks so delicious.
Andiswa Kuluta
[email protected]This recipe is a keeper. I'll be making it over and over again.
Denika Frank
[email protected]These green beans are the best I've ever had. I'll definitely be making them again.
Khojosen Blaq
[email protected]I'm not a big fan of green beans, but this recipe changed my mind. They're so good!
Qurban Ali sheikh
[email protected]These green beans are so versatile. I've served them with chicken, fish, and steak, and they're always a hit.
Neha Singh 0.2
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight meal.
Laboni Jahan
[email protected]These green beans are the perfect side dish for any holiday meal.
Badsha khan Badshah
[email protected]This is my go-to green bean recipe. It's always a crowd-pleaser.
Valarie Moore-Hall
[email protected]I made this recipe last night and it was a huge success. My family loved it!
Captain BlackHeart
[email protected]These green beans are so flavorful and delicious. I love the combination of garlic, lemon, and butter.
Meer Mengal
[email protected]I've been making this green bean recipe for years and it never disappoints. It's the perfect side dish for any occasion.
Iface Dj
[email protected]These green beans were a hit at my last dinner party! They were so easy to make and everyone loved them.