ULTIMATE HAM SANDWICH
Provided by Food Network Kitchen
Time 10m
Number Of Ingredients 5
Steps:
- Spread Homemade Mayonnaise (recipe follows) on a thick slice of crusty white or rye bread. Top with Bibb lettuce, sliced tomato, thick slices of leftover ham, a few dill pickle slices and sliced cheddar cheese. Spread whole-grain mustard on another slice of bread, then close the sandwich.
- Whisk the egg yolk, vinegar and 1 tablespoon water in a medium nonreactive heatproof bowl (glass or ceramic). Fill a large bowl with ice water and set aside. Bring 2 inches water to a simmer in a saucepan over medium-low heat.
- Set the bowl with the yolk mixture over the saucepan (do not let the bowl touch the water). Slowly whisk until a thermometer inserted into the yolk mixture registers 150 degrees F, 4 to 5 minutes.
- Set the bowl with the yolk mixture in the ice water to stop the cooking; whisk just until the mixture is lukewarm (do not let it get cold).
- Put the bowl with the yolk mixture on a damp towel. Add 1/4 teaspoon salt. Combine the oils in a measuring cup. Whisking constantly, slowly drizzle the oil into the bowl in a thin stream until smooth and thick. If at any point the oil is not emulsifying into the mixture, stop adding the oil and whisk to combine before continuing. Whisk in 1 to 2 teaspoons water if the mayonnaise is too thick. Season with salt. Cover and refrigerate up to 4 days.
- Yield: 1 cup
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Anish Pokhrel
[email protected]This sandwich is a classic for a reason. It's simple, but it's so delicious and satisfying.
Samuel Peoples
[email protected]I've tried many ham sandwich recipes, but this one is my favorite. It's the perfect combination of salty, sweet, and tangy.
Saim Bhai
[email protected]This sandwich is perfect for a quick lunch or dinner. It's also great for packing for a picnic or road trip.
Promota Timo
[email protected]I love that this recipe uses fresh ingredients. It makes the sandwich taste so much better.
GAMING SHAN YT
[email protected]This sandwich is so easy to make, and it's so delicious. I will definitely be making it again.
Cassidy Sylvanus
[email protected]This is the best ham sandwich I've ever had. The combination of flavors and textures is perfect.
Margaret Keneke
[email protected]I've made this sandwich for potlucks and parties, and it's always a hit.
Chris Clough
[email protected]This sandwich is perfect for a packed lunch. It's easy to make and it holds up well.
Muhsin Muhsin
[email protected]I love that this recipe uses sourdough bread. It gives the sandwich a nice tangy flavor.
JJ Anointed Ke
[email protected]This sandwich is a classic for a reason. It's simple, but it's so good.
Ahmed Abubakar Lame
[email protected]I've tried many ham sandwich recipes, but this one is by far the best. It's the perfect balance of flavors and textures.
Raxa Muhammad باوا جی
[email protected]This sandwich is so delicious and satisfying. I always feel full and happy after eating one.
Abdu Rahim
[email protected]The only thing I would change about this recipe is to add a little bit of mayonnaise. I think it makes the sandwich even more flavorful.
Stabby
[email protected]I've been making this ham sandwich for years, and it's always a hit with my family and friends.
Muskan nawab
[email protected]This sandwich is so easy to make. It's perfect for a quick lunch or dinner.
Alamin Miah
[email protected]I love that this recipe uses fresh ingredients. It makes the sandwich taste so much better than when I use pre-packaged ham and cheese.
Joseph Ozoemena
[email protected]This ham sandwich recipe is the best! The combination of salty ham, creamy swiss, and tangy mustard is perfect.