UNBELIEVABLE SQUASH CASSEROLE
A wonderful casserole, even for those who don't particularly care for squash!
Provided by MCOATES
Categories Side Dish Vegetables Squash Summer Squash
Time 55m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a baking dish.
- Heat oil in a skillet over medium heat; cook and stir squash and onion until tender, 8 to 10 minutes. Add water and simmer to soften squash, 2 to 4 minutes. Stir cream of chicken soup, sour cream, and Cheddar cheese into squash mixture; mix well.
- Transfer squash mixture to the prepared baking dish; top with stuffing mix.
- Bake in the preheated oven until cheese is bubbling and stuffing is browned, about 30 minutes.
Nutrition Facts : Calories 191.3 calories, Carbohydrate 15.7 g, Cholesterol 23.1 mg, Fat 12.2 g, Fiber 1.9 g, Protein 5.5 g, SaturatedFat 6.1 g, Sodium 479.4 mg, Sugar 1.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Akinlade Lukman
[email protected]I love this casserole! It's the perfect comfort food for a cold night.
DUNCAN Grobler
[email protected]This casserole is easy to make and always turns out great. It's a family favorite!
Adil Gujjar
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
Christa Roos
[email protected]This casserole is a great way to get your kids to eat squash. It's sweet and delicious.
Lotha04 Akter
[email protected]I'm so glad I found this recipe! It's the best squash casserole I've ever had.
Emmanuella Obasogie
[email protected]This casserole is a family favorite! It's always a hit at potlucks and family gatherings.
Okonkwo Chimaobi
[email protected]This casserole is delicious and easy to make. I will definitely be making it again.
Matrida John
[email protected]I love this casserole! It's the perfect comfort food for a cold night.
ItsjustJohannaandMiguel
[email protected]This casserole is a great way to use up leftover squash. It's easy to make and delicious.
Asmita k.c
[email protected]I made this casserole for Thanksgiving and it was a huge hit! Everyone loved the sweet and savory flavors.
Lojin haytham
[email protected]This casserole was easy to make and turned out great! I added a little bit of nutmeg and it was perfect.
TONY M Events TONY M Events
[email protected]I'm not usually a fan of squash casserole, but this one was amazing! I will definitely be making it again.
Madison Shore
[email protected]This was the best squash casserole I've ever had! The flavors were perfect and the texture was creamy and delicious.
Death Chant
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Cmlt Huw
[email protected]This squash casserole was a hit with my family! It was easy to make and had a delicious flavor. I will definitely be making this again.