UNCLE RUDY'S FAMOUS CURRY STUFFING

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Uncle Rudy's Famous Curry Stuffing image

This is my father's own recipe that he has made since I was in the 9th grade probably in the 70's. Everyone waits for him to make it during the Holidays!!

Provided by Charmaine Castro

Categories     Other Side Dishes

Time 1h15m

Number Of Ingredients 9

1 1/2 c oil
liver & gizzards, cut up
3 Tbsp curry powder, to taste
2 tsp hawaiian or kosher salt, to your taste
1 small onion, chopped
3 -4 celery stalks, chopped
1 bunch chinese parsley, chopped
1 loaf of bread, day old, chopped
1 - 2 can(s) olives, pitted, & whole

Steps:

  • 1. Fry liver & gizzards in oil. Add curry & salt. Add celery, onion, & parsley until limp. Add bread & olives, mix.
  • 2. Can be either stuffed in turkey/chicken or left out.

joshua botha
botha-j@gmail.com

This is my favorite stuffing recipe! It's the perfect blend of spices and the apples and raisins add a nice touch of sweetness.


Jonathan Popejoy
j.popejoy66@hotmail.com

This stuffing is so easy to make and it's always delicious. I love the combination of spices and the sweetness of the apples and raisins.


Sarora Habibty 2007
sarora.h@gmail.com

I've made this stuffing recipe several times and it always turns out perfect. It's a great way to use up leftover bread and it's always a hit at potlucks.


Eduardo Suarez
e_suarez4@yahoo.com

This is the best stuffing I've ever had! It's so moist and flavorful, and the apples and raisins add a nice touch of sweetness.


Daliso Daka
d.daliso84@yahoo.com

This stuffing is delicious! The curry flavor is subtle and the apples and raisins add a nice sweetness. It's a great side dish for roasted turkey.


Babu Munni
babum12@yahoo.com

I made this stuffing for a Friendsgiving dinner and everyone loved it! The curry flavor was a nice twist on the traditional stuffing recipe.


Gg Hg
g.h@aol.com

This is my go-to stuffing recipe. It's always a crowd-pleaser and it's so easy to make.


Sheirlley Joseph
sj91@yahoo.com

This stuffing was a bit too dry for my taste, but the flavor was good. I think I'll add some more broth next time.


Imane Errajea
imane.e@gmail.com

I've been making this stuffing for years and it's always a hit at Thanksgiving dinner. The curry flavor is unique and delicious, and the apples and raisins add a nice touch of sweetness.


Redd Sakhile
r.s@aol.com

This is the best stuffing recipe I've ever tried! It's so flavorful and moist, and it perfectly complements the roasted turkey.


Tanveer Akthar
a-t29@aol.com

This stuffing is so easy to make and it always turns out delicious. I love the combination of spices and the sweetness of the apples and raisins.


Victor Karimi
victor_k52@hotmail.com

I made this stuffing for a potluck dinner and it was a huge hit! Everyone loved the unique flavor and the moist texture. I'll definitely be making this again.


Angela Stogner
stogner_angela@yahoo.com

I followed the recipe exactly and the stuffing turned out perfectly. It was moist and flavorful, and the apples and raisins added a nice touch of sweetness.


PEARLINA Hippolyte
h63@aol.com

This stuffing was a bit too spicy for my taste, but my husband loved it. He said it was the best stuffing he's ever had.


Trina Hunter
h@gmail.com

I was a bit hesitant to try this stuffing because I'm not a big fan of curry, but I'm so glad I did! The curry flavor is very mild and it really complements the other ingredients. This is now my go-to stuffing recipe.


Donald P. (Quantum Enigma)
d_e5@gmail.com

This stuffing is amazing! It's so flavorful and moist, and the apples and raisins add a nice touch of sweetness. I'll definitely be making this again.


Jawad Ali Khaskhely
kj80@gmail.com

I've made this stuffing recipe for years and it's always a crowd-pleaser. The combination of spices and the sweetness of the apples and raisins is just perfect.


Salman Badini
b@hotmail.fr

This stuffing was a hit at our Thanksgiving dinner! I loved the unique blend of spices and the addition of apples and raisins. It was moist and flavorful, and it perfectly complemented the roasted turkey.