UNSTUFFED CABBAGE ROLLS RECIPE - (4.4/5)

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Unstuffed Cabbage Rolls Recipe - (4.4/5) image

Provided by deb49

Number Of Ingredients 10

1 1/2 to 2 pounds lean ground beef or turkey
1 tablespoon oil
1 large onion, chopped
1 clove garlic, minced
1 small cabbage, chopped
2 (14.5-ounce) cans diced tomatoes
1 (8-ounce) can tomato sauce
1/2 cup water
1 teaspoon ground black pepper
1 teaspoon sea salt

Steps:

  • In a large skillet, heat olive oil over medium heat. Add the ground beef and onion and cook, stirring, until ground beef is no longer pink and onion is tender. Add the garlic and continue cooking for 1 minute. Add the chopped cabbage, tomatoes, tomato sauce, pepper, and salt. Bring to a boil. Cover and simmer for 20 to 30 minutes, or until cabbage is tender.

Usman Jaani
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I'm not sure what I did wrong, but my cabbage rolls fell apart. I think I'll try a different recipe next time.


Nayem Kazi
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These cabbage rolls were a bit too spicy for my taste. I think I'll use less chili powder next time.


Muhammad Israr
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I've never had cabbage rolls before, but I really enjoyed these. They were so flavorful and the sauce was perfect.


ABSRAJPOOT Group
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These cabbage rolls were amazing! My family loved them and I will definitely be making them again.


Sami Vlogs 2
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Overall, I thought this recipe was pretty good. The cabbage rolls were tasty and the sauce was flavorful. I would definitely make them again.


Emad Alodat
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These cabbage rolls were a bit too time-consuming to make. I think I'll look for a simpler recipe next time.


md Sagir
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I'm not a big fan of cabbage, but I really enjoyed these cabbage rolls. The filling was flavorful and the sauce was delicious.


Nirmal bhandari
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The cabbage rolls were a bit too oily for my liking. I think I'll drain the ground beef more thoroughly next time.


ishaq gujjar92
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These cabbage rolls were a bit bland for my taste. I think I'll add more spices next time.


Niah Ankrom
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I love this recipe! It's so versatile and I can always find a way to change it up. I've added different vegetables, meats, and spices and it's always delicious.


Susan Dallas
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This was my first time making cabbage rolls and they turned out great! The instructions were easy to follow and the dish was ready in no time.


Rachel Seo
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I've made this recipe several times and it's always a crowd-pleaser. The cabbage rolls are so flavorful and the sauce is perfect.


Shafi Jee
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So easy and delicious! I added some ground beef to the filling and it was a hit with my family.