Categories Chocolate Dairy Dessert Quick & Easy Gourmet Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 8
Steps:
- Put oven rack in middle position and preheat oven to 275°F.
- Scrape seeds from vanilla bean into a 2- to 3-quart heavy saucepan with tip of a paring knife, then add pod, milk, cream, and sugar and bring just to a boil, stirring until sugar is dissolved. Add chocolate and cook over moderately high heat, stirring gently with a whisk, until chocolate is melted and mixture just boils. Remove from heat.
- Pour mixture into a metal bowl. Set bowl in a larger bowl of ice and cold water and cool to room temperature, stirring occasionally, about 5 minutes. Whisk in yolks, then pour through a fine-mesh sieve into a 1-quart measure, discarding pod and any other solids.
- Divide mixture among ramekins. Bake in a water bath until puddings are just set around edge but centers wobble when ramekins are gently shaken, about 1 hour.
- Cool puddings in water bath 1 hour, then remove from water and chill, uncovered, until cold, at least 1 hour.
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kavidu kumara
[email protected]This pudding is a chocolate lover's dream. It's so rich and decadent, and the chocolate flavor is simply divine.
Usman Orakzai
[email protected]I'm so glad I found this recipe. It's a keeper!
Brianna Barrera
[email protected]This is the best chocolate pudding I've ever had. It's so rich and decadent, and the chocolate flavor is out of this world.
MD Hassan MD Hassan
[email protected]I was really impressed with this recipe. It's so easy to follow, and the results are amazing. The pudding is so smooth and creamy, and the chocolate flavor is divine.
David Barreiro
[email protected]This pudding is so good, I could eat it every day. It's the perfect dessert to end a special meal.
Roni Lara
[email protected]I've made this recipe several times, and it always turns out perfect. It's a great dessert to have on hand for when you need something quick and easy.
riaz sheikh
[email protected]This pudding is a chocolate lover's dream. It's so rich and decadent, and the chocolate flavor is simply divine.
akande tokunboh
[email protected]I'm so glad I found this recipe. It's a keeper!
Talal Shehab
[email protected]This is the best chocolate pudding I've ever had. It's so rich and decadent, and the chocolate flavor is out of this world.
Breanna RV
[email protected]I was really impressed with this recipe. It's so easy to follow, and the results are amazing. The pudding is so smooth and creamy, and the chocolate flavor is divine.
Henry Adeson
[email protected]This pudding is so good, I could eat it every day. It's the perfect dessert to end a special meal.
Sanka poi 8
[email protected]I've made this recipe several times, and it always turns out perfect. It's a great dessert to have on hand for when you need something quick and easy.
Robert Mason
[email protected]This recipe is a must-try for any chocolate lover. It's easy to make, and the results are simply stunning.
valentine chebet
[email protected]I'm not a huge fan of chocolate pudding, but even I have to admit that this recipe is pretty darn good. It's not too sweet or heavy, and the chocolate flavor is really nice.
Janmi Jayamini
[email protected]This pudding is absolutely divine. I've never tasted anything like it before. It's so rich and decadent, and the chocolate flavor is out of this world.
Aminu Ibrahim
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of chocolate pudding, but I'm so glad I did! This pudding is amazing. It's the perfect balance of sweetness and bitterness, and the texture is so smooth and creamy.
Seidu Hadija
[email protected]This chocolate pudding is a game-changer. It's so rich and decadent, I feel like I'm eating a cloud of chocolate. The Valrhona chocolate is the star of the show, and it really shines through in the flavor.