VANILLA CUSTARD KISSES COOKIES
Haven't made these yet, but they look irresistable and so tempting. If you get to bake them before me let me know what you think. Perfect afternoon tea fare. This recipe comes from Family Circle's Biscuit and Slices book.
Provided by tummyyummies
Categories Dessert
Time 27m
Yield 40 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 180°C Brush two 32 x 28cm biscuit trays with melted butter. Line base with paper; grease paper.
- Using electric beaters, beat butter and sugar in a small mixing bowl until mixture is light and creamy. Add th egg yolks one at a time, beating thoroughly after each addition. Add vanilla essence; beat until combined.
- Transfer mixture to a large mixing bowl. Using a metal spoon, fold in sifted custard powder and flours. Stir until ingredients are just combined and the mixture is almost smooth. Press mixture together with fingertips to form a smooth dough.
- Roll 1 level teaspoon of mixture at a time into bowls. Arrange on prepared trays about 5cm apart. Flatten lightly with base of glass to 2.5cm rounds. Bake 12 minutes or until biscuits are golden.
- TO MAKE VANILLA CREAM:.
- Beat butter and essence in a small bowl with a wooden spoon until smooth. Add sugar and milk gradually, stir until well combined and mixture is smooth.
- Stand biscuits on trays for 5 mins, transfer to a wire rack to cool. Spread half the biscuits with filling and sandwich together with remaining biscuits. If you like you can dust biscuits with icing sugar as well.
- Keeps for up to 2 days in an airtight container.
Nutrition Facts : Calories 67.5, Fat 3.6, SaturatedFat 2.2, Cholesterol 17.2, Sodium 30.9, Carbohydrate 8.1, Fiber 0.1, Sugar 4.5, Protein 0.6
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Rana Qasam
[email protected]These cookies are the perfect way to end a meal. They're light and airy, and the custard filling is the perfect finishing touch.
Islamic Shakal Bekal MK
[email protected]I'm always looking for new cookie recipes to try, and these vanilla custard kiss cookies definitely fit the bill. They're unique and delicious, and I'll definitely be making them again.
Samuel Idodo
[email protected]I made these cookies for my kids' school bake sale, and they were a huge hit! They sold out in minutes.
Nsowah Prince
[email protected]I'm allergic to nuts, so I was happy to find a vanilla custard kiss cookies recipe that didn't contain any nuts. These cookies are delicious and safe for me to eat.
M.C. Mulford
[email protected]These cookies are perfect for a summer party. They're light and refreshing, and the custard filling is a nice touch.
Gypesy Gillihan
[email protected]I love that these cookies are made with real vanilla beans. It gives them such a rich and flavorful taste.
Fawad Amjad
[email protected]These cookies are a bit expensive to make, but they're worth the splurge. The ingredients are all high-quality, and it really makes a difference in the taste.
Diane Munoz
[email protected]I'm not a baker, but I was able to make these cookies without any problems. The instructions are very clear and easy to follow.
Ella Nolen
[email protected]These cookies are a little challenging to make, but they're so worth it. The custard filling is especially tricky, but it's definitely worth the effort.
Malang Jan
[email protected]I love the way these cookies look. They're so elegant and festive. I always get compliments on them when I serve them at parties.
Mian Tariq
[email protected]I've made these cookies several times now, and they're always a hit. They're the perfect balance of sweet and savory, and the custard filling is amazing.
Sanjeet Jaiswal
[email protected]These cookies are perfect for gift-giving. I like to package them up in a pretty box and give them to my friends and family. They always appreciate them.
Louise
[email protected]I love that these cookies can be made ahead of time. I usually make a batch on the weekend and then freeze them. Then I can just pop them in the oven when I'm ready to serve them.
Jessica Swanepoel
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're perfect for a special occasion or when you want to impress your guests.
Mosanif Shah
[email protected]I'm not a huge fan of vanilla, but these cookies are an exception. The custard filling is so rich and creamy, it really balances out the sweetness of the vanilla.
Nadeem Shahwar
[email protected]I've tried a lot of different vanilla custard kiss cookies recipes, but this one is by far the best. The cookies are always crispy on the outside and soft and chewy on the inside. The custard filling is also perfect - not too sweet and not too runny.
Tara May xx
[email protected]The first time I made these cookies, I was a little skeptical. But after one bite, I was hooked! They're so light and fluffy, and the custard filling is to die for.
Siesha Panlita
[email protected]These cookies are so easy to make, and they always turn out perfect! I've made them for parties, bake sales, and just for my family. They're always a hit.
Eghebi Celestine
[email protected]I love the combination of vanilla and custard in these cookies! They're the perfect treat for any occasion.