VANILLA POACHED PEACHES WITH WHIPPED MINTED YOGURT
Provided by Food Network
Categories dessert
Time 35m
Yield about 6 to 8 servings
Number Of Ingredients 11
Steps:
- Make the peaches: Place the water, sugar, and vanilla bean in a medium saucepan. Stir over medium heat until the sugar has dissolved. Once the sugar has dissolved, remove the vanilla bean and scrape the inside of the bean into the liquid. Add as many peaches to the pan as it will hold without piling or crowding, and poach over a low simmer for about 8 minutes or until the fruit is soft. Remove the peaches and finish poaching the remainder of the fruits. When done, place the peaches in a glass baking dish, cut side down. Pour the vanilla syrup over the peaches, and refrigerate until chilled, for up to 8 hours.
- For the yogurt: Place the water and sugar in a small saucepan, stir and simmer until sugar is dissolved. Add the mint leaves and simmer for 2 minutes, remove from heat, cover and let stand for 5 minutes. Strain and chill the syrup.
- In a bowl, whip the syrup and cream with a hand-held mixer until stiff. In another bowl, whip the yogurt until smooth and fold it into the cream mixture.
- To serve the peaches: Place 2 peach halves in a shallow bowl, and dollop with some of the minted yogurt cream. Garnish with fresh mint sprigs and raspberries.
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SANIM ISLAM JOY
[email protected]I followed the recipe exactly and my peaches were still too hard. I'm not sure what I did wrong.
Daniel Dominic
[email protected]This recipe was a bit too sweet for my taste, but I think that's just personal preference. The peaches were perfectly poached and the yogurt was delicious. I might try making this again with less sugar next time.
Ayanda Khoza
[email protected]I made this recipe for my family and they loved it! The peaches were so tender and flavorful, and the yogurt was a great addition. I will definitely be making this again.
Md Sosim
[email protected]This recipe was easy to follow and the results were delicious! The peaches were perfectly poached and the yogurt was light and fluffy. I served this with a dollop of whipped cream and it was the perfect dessert.
Moe Davis
[email protected]I'm not a huge fan of peaches, but I really enjoyed this recipe. The peaches were sweet and juicy, and the yogurt was a nice touch. I would definitely make this again.
Helena Mussell
[email protected]This was my first time poaching peaches and they turned out amazing! The syrup was so flavorful and the peaches were perfectly tender. I can't wait to try this recipe again with different fruits.
Lillian Yvette Capellan
[email protected]I made this recipe for a brunch party and it was a huge success! The peaches were beautiful and delicious, and the yogurt was light and fluffy. I highly recommend this recipe.
Nqaaa Ncube
[email protected]This recipe was a hit at my dinner party! Everyone raved about the peaches and the yogurt. I will definitely be making this again.
Mr Bunny
[email protected]Oh my goodness! These vanilla-poached peaches were a dream come true! The peaches were perfectly tender and juicy, and the vanilla syrup was rich and flavorful. I loved the addition of the whipped minted yogurt - it was the perfect complement to the