VEAL, CHICKEN AND BEEF CANELLONI

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Veal, Chicken and Beef Canelloni image

Homemade meat filled crepes covered with sauces and cheese and baked. Family favorite served with salad and crusty garlic bread.

Provided by SALLYJUN

Categories     Meat and Poultry Recipes     Chicken     Baked and Roasted

Time 1h15m

Yield 8

Number Of Ingredients 23

2 eggs
⅔ cup milk
1 tablespoon butter, melted
½ cup all-purpose flour
¼ teaspoon salt
¼ pound ground veal
¼ pound ground chicken
½ pound ground beef
2 tablespoons butter
1 tablespoon minced fresh parsley
½ cup grated Parmesan cheese
½ teaspoon salt
1 dash ground black pepper
1 dash ground nutmeg
2 tablespoons butter
2 tablespoons all-purpose flour
1 cup milk
¼ teaspoon salt
⅛ teaspoon ground black pepper
⅛ teaspoon ground nutmeg
1 (32 ounce) jar tomato pasta sauce
1 (16 ounce) package shredded mozzarella cheese
¼ cup grated Parmesan cheese

Steps:

  • To Make Crepes: In a medium bowl beat eggs thoroughly, then add milk and butter. Beat in flour and salt until smooth. (Note: Batter is best if left to set for 1/2 hour before using). Brown crepes in a medium hot skillet, making them 6 to 8 inches in circumference. Set aside.
  • To Make Meat Filling: Brown veal, chicken and beef in butter in a large skillet over medium high heat. Stir in the parsley, cheese, salt, pepper and nutmeg. Let cool.
  • Preheat oven to 375 degrees F (190 degrees C).
  • To Make White Sauce: In a small saucepan over medium heat, cook flour and butter together for 1 minute. Stir in salt, pepper and nutmeg, then stir in milk and continue to cook until thick.
  • Spread 1/2 of the pasta sauce in the bottom of a 9x13 inch baking dish. Spoon meat mixture into prepared crepes, folding over all sides of crepe to form palm-sized bundles. Place filled crepes, seam side down, in baking dish. Cover with remaining pasta sauce and pour White Sauce over all. Cover with mozzarella cheese and top with Parmesan cheese.
  • Bake in the preheated oven for 20 to 30 minutes, or until cheese is bubbly and brown around the edges. Serve hot.

Nutrition Facts : Calories 557.2 calories, Carbohydrate 39.3 g, Cholesterol 144.7 mg, Fat 30.1 g, Fiber 4.5 g, Protein 32.5 g, SaturatedFat 15.9 g, Sodium 1422.9 mg, Sugar 16.7 g

Ibtsam Naeem
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I loved the flavors in this dish. The cannelloni were stuffed with a flavorful mixture of meats and cheeses, and the sauce was rich and flavorful. I would definitely recommend this dish to anyone who loves Italian food.


jesse diaz
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This dish was amazing! The cannelloni were cooked perfectly and the filling was flavorful and moist. The sauce was also very good, and it complemented the cannelloni perfectly. I would definitely recommend this dish to anyone who loves Italian food.


Melva D Strockman
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I wasn't a big fan of this dish. The cannelloni were overcooked and the filling was dry. The sauce was also a little too tangy for my taste. I wouldn't recommend this dish to anyone who is looking for a delicious and flavorful Italian meal.


Spinx_YT
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This dish was okay. The cannelloni were a little dry and the filling was a bit bland. The sauce was also a little too thick for my taste. I wouldn't recommend this dish to anyone who is looking for a delicious and flavorful Italian meal.


free firelover
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I was really impressed with this dish. The cannelloni were cooked perfectly and the filling was flavorful and moist. The sauce was also very good, and it complemented the cannelloni perfectly. I would definitely recommend this dish to anyone who love


Ashish snr
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This dish was a little more work to make than I expected, but it was definitely worth it. The cannelloni were stuffed with a flavorful mixture of meats and cheeses, and the sauce was rich and flavorful. I would definitely make this dish again for a s


Joey Sams
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I loved the flavors in this dish. The cannelloni were stuffed with a flavorful mixture of meats and cheeses, and the sauce was rich and flavorful. I would definitely recommend this dish to anyone who loves Italian food.


Kiela Long
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This dish was amazing! The cannelloni were cooked perfectly and the filling was flavorful and moist. The sauce was also very good, and it complemented the cannelloni perfectly. I would definitely recommend this dish to anyone who loves Italian food.


VIRUS VILLAIN ON YOUTUBE
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I wasn't a big fan of this dish. The cannelloni were overcooked and the filling was dry. The sauce was also a little too tangy for my taste. I wouldn't recommend this dish to anyone who is looking for a delicious and flavorful Italian meal.


Ugwu Precious
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This dish was okay. The cannelloni were a little dry and the filling was a bit bland. The sauce was also a little too thick for my taste. I wouldn't recommend this dish to anyone who is looking for a delicious and flavorful Italian meal.


Ahmed Fulon
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I was really impressed with this dish. The cannelloni were cooked perfectly and the filling was flavorful and moist. The sauce was also very good, and it complemented the cannelloni perfectly. I would definitely recommend this dish to anyone who love


gabe chido
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This dish was a little more work to make than I expected, but it was definitely worth it. The cannelloni were stuffed with a flavorful mixture of meats and cheeses, and the sauce was rich and flavorful. I would definitely make this dish again for a s


Prince Ibrar
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I was a little hesitant to try this dish because I'm not a big fan of veal, but I'm so glad I did! The veal was cooked perfectly and was very tender. The cannelloni were also very good, and the sauce was flavorful and rich. I would definitely recomme


Best way
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I loved the flavors in this dish. The cannelloni were stuffed with a flavorful mixture of meats and cheeses, and the sauce was rich and flavorful. I would definitely recommend this dish to anyone who loves Italian food.


kayrzu
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This dish was absolutely delicious! The combination of veal, chicken, and beef was perfect, and the cannelloni were cooked to perfection. I will definitely be making this dish again.