VEAL CUTLETS WITH CHERRY SAUCE
Make and share this Veal Cutlets with Cherry Sauce recipe from Food.com.
Provided by Dancer
Categories Veal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Pat cutlets dry with paper towels.
- Heat oil in frypan and brown cutlets on each side approximately 3 minutes.
- Season with salt and pepper.
- Remove cutlets from pan and keep them warm.
- Blend wine and evaporated milk in a pan and simmer for 3 minutes.
- Add cherries; heat through and adjust seasonings.
- Return cutlets to sauce and reheat, but DO NOT boil.
- Arrange cutlets on preheated platter, pouring cherry sauce around them.
- Garnish with parsley.
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MD.TARIKUL Islam
[email protected]Highly recommended!
Hamody Abduljabbar
[email protected]Perfect for a dinner party.
Fast Look
[email protected]This is a great recipe for a special occasion.
Pareem Thakar
[email protected]Will definitely make again!
Limbu God
[email protected]Delicious!
Rosalina Groenwald
[email protected]This dish was amazing! The veal was cooked perfectly and the cherry sauce was the perfect balance of sweet and tart. I highly recommend this recipe.
Danielle Hazelton
[email protected]This recipe is a keeper! The veal cutlets were cooked to perfection and the cherry sauce was delicious. I will definitely be making this again.
HMS Tune
[email protected]I made this recipe for my family and they loved it! The veal was tender and juicy, and the cherry sauce was the perfect complement.
Iamthe Host19
[email protected]This is a great recipe for entertaining guests. The veal cutlets are impressive and the cherry sauce is sure to please everyone.
Allan Emisiko Amukhoye
[email protected]I love this recipe! The veal is always tender and the cherry sauce is so flavorful. I usually serve it with roasted potatoes and green beans.
TacoBella
[email protected]This recipe was easy to follow and the results were amazing. The veal was cooked perfectly and the cherry sauce was the perfect balance of sweet and tart.
Mr.Maruf Vai
[email protected]I've made this recipe several times and it always turns out great. The veal is always tender and the cherry sauce is always delicious.
Victor Galindo
[email protected]This is a great recipe for a special occasion. The veal cutlets are elegant and the cherry sauce is rich and flavorful.
joyce chisenga
[email protected]I made this recipe for a dinner party and it was a hit! The veal was cooked to perfection and the cherry sauce was delicious.
princealamin officeal
[email protected]This dish was a real treat! The veal cutlets were tender and juicy, and the cherry sauce was the perfect accompaniment. I served it with roasted potatoes and green beans, and my family loved it.