VEGAN BANANA CAKE
Make and share this Vegan Banana Cake recipe from Food.com.
Provided by annh53182
Categories Dessert
Time 50m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Pre-heat oven to 350 degrees. Lightly grease a 9-inch square baking pan.
- In a small bowl, combine the flour, baking soda and salt. In a separate large bowl, whisk together the sugar and oil, then add bananas. Add water and vanilla, stirring to combine.
- Add the flour mixture, stirring just until wet.
- Bake for 45 to 50 minutes, or until a toothpick inserted into the center comes out clean.
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shovobiswas309 Biswas
[email protected]I've made this cake several times, and it's always a hit. The flavor is amazing, and the frosting is the perfect finishing touch.
Faisal Yahaya
[email protected]This cake is so easy to make and it always turns out great. I love that I can use overripe bananas, so it's a great way to use up fruit that would otherwise go to waste.
Micheal Kirikino
[email protected]This cake was a bit dry for my taste, but the flavor was good. I think I'll try adding some extra moisture next time, maybe some applesauce or yogurt.
Hellen Rose
[email protected]I'm not a vegan, but I love this cake! It's so moist and flavorful, and the frosting is the perfect complement.
Cosmos Collector
[email protected]I made this cake for my friend's birthday, and she loved it! It was so moist and flavorful, and the frosting was amazing.
jidan jidan
[email protected]This cake was a bit too sweet for my taste, but otherwise it was good. I think I'll try reducing the amount of sugar next time.
jalal Muhammad
[email protected]This cake is easy to make and it always turns out great. I love that it's vegan, so I can feel good about eating it.
Aqal Khan
[email protected]I've never been a fan of banana cake, but this recipe changed my mind. It was so moist and flavorful, and the frosting was the perfect touch.
Sacdiyo Cabdiwaaxid xuseen
[email protected]I tried this recipe and it was a disaster. The cake was dry and crumbly, and the flavor was bland. I won't be making it again.
Wesley Sellhausen
[email protected]This cake is delicious! I made it for a potluck, and everyone loved it. The flavor was amazing, and the texture was perfect.
Mostafa Ibrahim
[email protected]I've made this cake several times now, and it always turns out great. It's so easy to make, and it's always a crowd-pleaser.
Lyla Snygans
[email protected]This banana cake was a hit with my family! The texture was moist and fluffy, and the flavor was perfectly sweet. I loved that it was vegan, so everyone could enjoy it.