These delicious, healthy brownies are gluten-free, and high in fiber and antioxidants.
Provided by PoeticMuse5
Categories Desserts Cookies Brownie Recipes Nut Brownie Recipes
Time 2h15m
Yield 16
Number Of Ingredients 12
Steps:
- Preheat oven to 200 degrees F (95 degrees C). Line a 9x13-inch baking dish with parchment paper.
- Blend almond milk, 1 cup maple syrup, vanilla extract, and 1 1/2 teaspoon salt in a blender. Mix in 3 cups cocoa powder. Pour batter into a large bowl; fold in ground almonds and ground cashews. Pour batter into prepared baking dish; spread evenly to 1/2-inch thickness.
- Bake in preheated oven until top is dry and edges have started to pull away from the sides of the pan, about 1 hour. Remove from oven and cool completely, about 30 minutes.
- Blend 3 cups cocoa powder, coconut oil, 3 tablespoons maple syrup, cinnamon, and pinch of sea salt together in blender; spread ganache mixture over brownies.
- Refrigerate brownies to set, about 30 minutes; cut into squares.
Nutrition Facts : Calories 462.6 calories, Carbohydrate 42.9 g, Fat 35.5 g, Fiber 13.6 g, Protein 13.2 g, SaturatedFat 16.5 g, Sodium 299.5 mg, Sugar 16.8 g
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Stuart Jr
[email protected]I would definitely recommend these brownies to anyone. They're delicious, easy to make, and perfect for any occasion.
Night Wolf
[email protected]These brownies are a bit pricey, but they're worth it. They're so delicious and they make a great gift.
Isaac Reyes
[email protected]I love that these brownies are made with healthy ingredients. I feel good about giving them to my kids.
sdspharmacy sol
[email protected]These brownies are perfect for any occasion. I've made them for parties, potlucks, and even just for a snack.
Jakel Richmond
[email protected]I'm not a vegan, but these brownies were so good, I didn't even miss the eggs or butter.
sam boo
[email protected]These brownies are the best I've ever had! The ganache topping is to die for.
Manish Mandal
[email protected]I've made these brownies several times now, and they're always a hit. They're so easy to make and they always turn out perfectly.
Helen Payne
[email protected]Meh.
Rgimero Gimero
[email protected]These brownies were a disaster! They were dry and crumbly, and the ganache topping was too thick.
Minul islam Mahin
[email protected]The brownies were good, but I think I would have liked them better if I had used a different type of chocolate.
MR DevilYTO
[email protected]These brownies were a little too dense for my taste, but the ganache topping was amazing.
Khn gg
[email protected]I love these brownies! They are so rich and chocolatey.
RS BADSHA
[email protected]The brownies were easy to make and turned out perfectly. The ganache topping was rich and decadent.
Ignacio Batres
[email protected]These brownies were a hit! They were dense and fudgy, with a delicious ganache topping. I will definitely be making them again.