VEGAN "CHICKEN" GRAVY
Getting ready for the holidays with some delicious vegan dishes that even my meat loving friends and family will enjoy! :) From one of my favorite cookbooks, "The Best of Silver Hills, Delicious Vegetarian Cuisine."
Provided by Enjolinfam
Categories Sauces
Time 15m
Yield 2 1/2 cups, 5 serving(s)
Number Of Ingredients 9
Steps:
- Place all ingredients in blender and blend until smooth and creamy.
- Pour blended mixture into small saucepan. Stir constantly over medium heat until thickened.
- Serve hot over our favorite entrees.
Nutrition Facts : Calories 88.6, Fat 6.4, SaturatedFat 1.3, Sodium 206.9, Carbohydrate 6.4, Fiber 0.6, Sugar 0.8, Protein 2.7
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Diane McCoy
[email protected]This gravy is the perfect way to add some extra flavor to my vegan dishes.
Xiao Diego
[email protected]I love that this gravy is made with simple ingredients that I can pronounce.
Edward Ringo
[email protected]This gravy is so flavorful and satisfying.
Chan Miya
[email protected]I can't believe this gravy is vegan.
Pierrelouis Lesly
[email protected]This gravy is a game-changer.
Rayan Ahamad
[email protected]I'm so glad I found this recipe.
Belinda Vanderberg
[email protected]This gravy is a must-try for any vegan.
Sk Akash Vay
[email protected]Best vegan gravy I've ever had.
Ackerman Player
[email protected]Delicious!
Leo Zhukov
[email protected]This gravy is the perfect addition to any vegan dish. It's flavorful, creamy, and easy to make.
Nadeesha Amaranath
[email protected]This gravy was a lifesaver! I was having a dinner party and forgot to make gravy. I whipped this up in minutes and it was a huge hit.
faith moses
[email protected]I've tried a lot of vegan gravy recipes, but this one is by far the best. It's so flavorful and creamy.
Jason Iannetti
[email protected]This gravy was easy to make and tasted delicious. I used it on my vegan chicken nuggets and it was the perfect dipping sauce.
Shannon Kilby
[email protected]I'm not vegan, but I'm always looking for ways to reduce my meat consumption. This gravy was a great way to do that. It was flavorful and satisfying, and it paired perfectly with my roasted tofu.
Samantha Rogers
[email protected]This vegan chicken gravy was a hit with my family! Even my meat-eating husband loved it. I served it over mashed potatoes and vegetables, and it was the perfect comfort food.