VEGAN COCOA FUDGY GLUTEN-FREE BROWNIES
This moist, fudgy, rich brownie recipe is for all chocolate lovers. Made with medjool dates, avocado, cocoa powder, and maple syrup, these brownies are gluten free, vegan, and nut free. Perfect for everyone who loves easy, no-fuss, decadent brownies! The icing is optional.
Provided by Twerpy Kitchen
Categories Desserts Cookies Fruit Cookie Recipes Date
Time 1h
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine dates, avocado, 1/2 cup maple syrup, and 1/2 cup coconut oil in a blender; blend until smooth.
- Mix cocoa powder, oat flour, baking powder, and salt together in a bowl. Add date mixture to the flour mixture; mix until well combined. Spread into a baking dish.
- Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, about 20 minutes. Let cool, about 20 minutes.
- Mix cocoa powder, 2 tablespoons coconut oil, and 2 tablespoons maple syrup in a bowl to make icing. Pour over cooled brownies.
Nutrition Facts : Calories 285.7 calories, Carbohydrate 42.5 g, Fat 15.6 g, Fiber 7.2 g, Protein 3.4 g, SaturatedFat 11.1 g, Sodium 206.2 mg, Sugar 28.9 g
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Khoolkiddo Mbhele
[email protected]These brownies were a bit too dense for my taste, but they were still pretty good.
Talent Tatso
[email protected]These brownies were amazing! They were so moist and chocolatey, and I loved the crispy crust.
Olomosua Praise
[email protected]I was really disappointed with these brownies. They didn't taste like chocolate at all, and they were really dry.
Andrews Bonney
[email protected]I've made these brownies several times now, and they're always a hit. They're the perfect dessert for potlucks and parties.
Leaj Nabulya
[email protected]These brownies were easy to make and turned out great. I'll definitely be making them again.
Saroj Nagarkoti
[email protected]I'm always looking for new vegan and gluten-free dessert recipes, and these brownies definitely didn't disappoint.
Md Murijue
[email protected]These brownies were a bit too sweet for my taste, but my kids loved them.
adil zone
[email protected]Not a fan of these brownies. They were too dry and didn't have much flavor.
Qasim Shykh
[email protected]My family loved these brownies! They're so fudgy and chocolatey, and they disappeared in no time.
Harriet Mukya
[email protected]I was looking for a vegan and gluten-free brownie recipe, and this one fit the bill perfectly. The brownies were delicious and easy to make.
MS EMON
[email protected]I've made these brownies several times now, and they're always a hit. They're the perfect dessert for any occasion.
Carter Dane
[email protected]These brownies are amazing! They're so rich and chocolatey, and I love that they're vegan and gluten-free.
21 DEVIL
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The brownies were too dense and didn't have much flavor.
Eric Munoz
[email protected]These brownies are so good, I can't believe they're vegan and gluten-free. I'll definitely be making them again and again.
Mis Blue
[email protected]I love that this recipe uses simple, everyday ingredients. I always have these on hand, so I can make these brownies whenever I get a craving.
Claire Desoto
[email protected]Tried this recipe and it was a complete disaster. The brownies were dry and crumbly, and they didn't taste like chocolate at all.
crazy Grazy
[email protected]These brownies were easy to make and turned out perfectly. I'll definitely be making them again.
Dauda abu
[email protected]I'm not vegan, but I really enjoyed these brownies. They were moist and fudgy, and the cocoa flavor was perfect.
Mazar Khan
[email protected]These brownies were a hit at my party! They were so rich and chocolatey, and no one could believe they were vegan and gluten-free.