VEGAN COCOA TOFU BROWNIES
This recipe comes from I.C.Moskowitz's and T.H.Romero's lovely book "Vegan Cookies Invade Your Cookie Jar" and is just wonderful! Its chocolatey, fudgy and yummy! Mmmm! :) Feel free to add in chopped nuts, chocolate chips or coconut flakes. Ive also posted a healthified version of this recipe for those of us watching their weight.
Provided by Lalaloula
Categories Dessert
Time 37m
Yield 12 brownies
Number Of Ingredients 10
Steps:
- Puree the tofu, non-dairy milk and oil until smooth and fluffy. Transfer to a mixing bowl. Use a fork to vigorously mix in the sugar and vanilla.
- Sift in flour, cocoa powder, cornstarch, baking powder and salt.
- Use a spatula to mix batter until smooth. Transfer to an 8X8 greased baking pan and smooth out the top.
- Bake in the preheated oven at 325°F/150°C for 25 minutes or until set.
- Remove from the oven and let the brownies cool for at least 15 minutes before slicing and serving.
- Enjoy.
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Ian Sparkman
[email protected]I would recommend these brownies to anyone who is looking for a vegan, gluten-free brownie recipe.
Juanita Pollard
[email protected]Overall, I thought these brownies were just okay. They weren't bad, but they weren't amazing either.
Rauls Majes
[email protected]These brownies were a bit too dense for my taste. I would prefer a lighter, fluffier brownie.
danyal tariq
[email protected]I'm not sure if I did something wrong, but these brownies turned out really bitter. I couldn't eat them.
Johnson mick
[email protected]These brownies are really crumbly. I had to be careful not to break them when I was cutting them.
Kirya Musa
[email protected]These brownies didn't rise very well. I'm not sure what I did wrong.
seth mrdabzmcshatterbudder
[email protected]I found these brownies to be a bit dry. I would add more moisture next time, maybe by adding some applesauce or mashed banana.
Namutebi Vicky
[email protected]These brownies are a bit too sweet for my taste. I would reduce the amount of sugar next time.
RGGKH
[email protected]I love that these brownies are gluten-free. It makes them a great option for people with celiac disease or gluten intolerance.
Simon
[email protected]These brownies are a great way to use up leftover tofu.
Huzaifa Vlogs
[email protected]I'm not a vegan, but I really enjoyed these brownies. They're so rich and chocolatey, I couldn't tell they were vegan.
Blessing Maunganidze
[email protected]These brownies are so easy to make. I love that I can just throw all the ingredients in a blender and bake them.
Md Habibur khan
[email protected]I was skeptical about making brownies with tofu, but I was pleasantly surprised. They were really good!
Mali walker
[email protected]I love that these brownies are made with tofu. It gives them a really unique and delicious flavor.
Azad Smart
[email protected]These are the best vegan brownies I've ever had. The texture is perfect and the flavor is amazing.
Mr Trap
[email protected]I've made these brownies twice now and they've turned out perfectly both times. They're so fudgy and chocolatey, I can't get enough of them!
Maqhawe Jamela
[email protected]These brownies were a hit at my last dinner party! Everyone loved them, even my non-vegan friends.