VEGAN GLUTEN-FREE BROWNIES
These gluten-free, egg-free brownies are divine! If you love chocolate and want all the taste of a brownie but none of the problems of wheat and eggs, try these!
Provided by ChrissyintheKitchen
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 1h5m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly oil a baking dish.
- Beat chia meal and both amounts of water together in a bowl; let stand until thick, about 5 minutes. Blend raw sugar and agave into chia seed mixture with high speed blender. Add vegan margarine and vanilla extract; blend.
- Mix brown rice flour, almond meal, baking powder, and salt together in a large bowl. Stir cocoa powder into the flour mixture. Add chia meal mixture and stir until combined; pour into prepared baking dish.
- Bake in the preheated oven until the top is dry and the edges have started to pull away from the sides of the pan, 45 to 55 minutes.
Nutrition Facts : Calories 211.3 calories, Carbohydrate 38.9 g, Fat 6.7 g, Fiber 4.1 g, Protein 3.1 g, SaturatedFat 1.2 g, Sodium 188.2 mg, Sugar 25.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shajar Aliii
[email protected]Yum!
Mark Bizuneh
[email protected]These brownies are delicious! I love that they're vegan and gluten-free, but they still taste amazing.
Pinkie Shenge
[email protected]I was a bit skeptical about these brownies at first, but I was pleasantly surprised. They're really good!
Dilawar Khan
[email protected]These brownies are really good! The texture is a bit more dense than traditional brownies, but they're still very moist and flavorful.
Robert Aguirre
[email protected]I've made these brownies several times now, and they always turn out perfect. They're my go-to recipe for vegan and gluten-free brownies.
Glitch Torabally
[email protected]These brownies are so easy to make, and they're so delicious. I love that they're healthy too.
Aliza Sajjad
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them, even the people who aren't vegan or gluten-free.
Kadyn Finamore
[email protected]These brownies are amazing! They're so fudgy and chocolatey, and the texture is perfect. I couldn't believe they were vegan and gluten-free.