This is one of my favorite vegan recipes to use leftover jasmine rice. The key to Korean fried rice is to use one-day-old, leftover rice; freshly cooked rice causes the fried rice to be sticky and soggy in texture. I usually present this dish on a square plate. Garnish with green onions, cherry tomatoes, sesame seeds, and cilantro to bring color and provide an extra visual of texture and crunch.
Provided by akhapa
Categories Main Dish Recipes Rice Fried Rice Recipes
Time 18m
Yield 2
Number Of Ingredients 13
Steps:
- Heat oil in a large nonstick skillet over medium heat. Add red onion, garlic, and ginger. Cook, stirring occasionally, until onion softens, about 3 minutes. Increase heat to high and add chopped kimchi and vinegar. Stir in cooked rice, soy sauce, sugar, soy sauce, kimchi brine, and sesame oil. Cook and stir until heated through, about 5 minutes; scrape the bottom of the skillet to prevent sticking. Season with salt and pepper.
Nutrition Facts : Calories 274.6 calories, Carbohydrate 41.6 g, Fat 10.6 g, Fiber 1.5 g, Protein 4.1 g, SaturatedFat 1.6 g, Sodium 861.5 mg, Sugar 14.2 g
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Mubashir Mubi
[email protected]This kimchi fried rice is delicious and easy to make. I love the combination of flavors and textures. The kimchi adds a nice spice and the rice is cooked perfectly. I will definitely be making this again.
Pradeep Pradeep
[email protected]I'm so glad I found this recipe! I've been looking for a good kimchi fried rice recipe for a while now. This one is perfect. The kimchi adds a nice spice and the rice is cooked perfectly. I will definitely be making this again.
Shahzad Bugti
[email protected]This kimchi fried rice is amazing! I love the combination of flavors and textures. The kimchi adds a nice spice and the rice is cooked perfectly. I will definitely be making this again and again.
Suraj kapchhaki Magar
[email protected]I made this kimchi fried rice for my family and they loved it! It's a great way to get your kids to eat their vegetables. The kimchi adds a nice spice and the rice is cooked perfectly. I will definitely be making this again.
mostafa harb
[email protected]This kimchi fried rice is delicious and easy to make. I love the combination of flavors and textures. The kimchi adds a nice spice and the rice is cooked perfectly. I will definitely be making this again.
Joey Gioncardi
[email protected]I'm so glad I found this recipe! I've been looking for a good kimchi fried rice recipe for a while now. This one is perfect. The kimchi adds a nice spice and the rice is cooked perfectly. I will definitely be making this again.
Kamal Bhandari
[email protected]This kimchi fried rice is amazing! I love the combination of flavors and textures. The kimchi adds a nice spice and the rice is cooked perfectly. I will definitely be making this again and again.
EnviEternitiKanika Brown
[email protected]I made this kimchi fried rice for my family and they loved it! It's a great way to get your kids to eat their vegetables. The kimchi adds a nice spice and the rice is cooked perfectly. I will definitely be making this again.
Muhammad Abu Ammar
[email protected]This kimchi fried rice is delicious! I love the spice of the kimchi and the creaminess of the rice. It's a great way to use up leftover rice and kimchi. I will definitely be making this again.
Dalyn Guy
[email protected]I've made this kimchi fried rice several times now and it's always a hit. It's so easy to make and the flavors are amazing. I love the combination of the kimchi, rice, and vegetables. I highly recommend this recipe!
Kimberly Orantes
[email protected]I'm not a vegan, but I love kimchi fried rice. This recipe was a great way to enjoy my favorite dish without the meat. The kimchi added a nice spice and the rice was cooked perfectly. I will definitely be making this again.
Faith Buckley
[email protected]This is the best kimchi fried rice I've ever had! The flavors are amazing and the rice is cooked perfectly. I will definitely be making this again and again.
Hamid King
[email protected]I made this kimchi fried rice last night and it was a hit! My family loved it. The rice was fluffy and the kimchi added a nice kick. I will definitely be making this again.
DJ SK ASHA
[email protected]This kimchi fried rice was so delicious and easy to make! I loved the combination of flavors and textures. The kimchi added a nice spice and the rice was cooked perfectly. I will definitely be making this again.