I love the combination of cabbage and black beans. My toddler will eat any kind of bean, so this is a great way to sneak in protein and colorful veggies! Feel free to vary the vegetable combination based on what you like, or have on hand. This is a great soup for meatless Mondays. Serve topped with shredded cheddar, and warmed corn tortillas.
Provided by KosherFoodie
Categories Stew
Time 55m
Yield 8 cups, 8 serving(s)
Number Of Ingredients 22
Steps:
- Heat olive oil in a large pot. Add onion, carrot, celery and potatoes and cook, stirring, over medium heat for 10 minutes, till they begin to soften. Add garlic and red pepper, and cook 3 more minutes.
- Add tomatoes, cabbage, black beans and spices. Add water to cover, mix well and bring to a boil.
- Lower the heat, and simmer for 30-40 minutes, or until vegetables are tender. Serve hot, topped with shredded cheddar cheese.
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herty babe
[email protected]This soup is delicious! I can't wait to make it again.
FunnyKids
[email protected]I'm not a vegan, but I really enjoyed this soup. It's a great way to get more plant-based meals into my diet.
akhtar usman
[email protected]This soup is so easy to make. I just threw all the ingredients in my slow cooker and let it cook all day.
Nabieu Foday
[email protected]I love that this soup is made with all healthy ingredients. It's a great way to get my daily dose of fruits and vegetables.
Molly South (Moo)
[email protected]This is the best vegan soup I've ever had. It's so creamy and flavorful, and it's packed with protein.
Talha Jobaer Siam
[email protected]This soup is so versatile. I've made it with different types of beans and vegetables, and it's always delicious.
okonji loveberry
[email protected]I love the smoky flavor of the chipotle peppers in this soup. It gives it a really nice depth of flavor.
Hipolito Guzm√°n
[email protected]This is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand, and it's always a hit with my family.
MADU HASSAN
[email protected]I made this soup for my family last night and they loved it! Even my picky kids ate it up.
Mak X
[email protected]This soup is amazing! It's so flavorful and hearty, and it's packed with healthy vegetables. I love that it's vegan, too, so I can enjoy it without feeling guilty.