VEGAN RAW TACOS WITH CASHEW "SOUR CREAM" AND WALNUT TACO "MEAT"
Categories Tomato Vegetable No-Cook Low Carb Low Fat Vegetarian Low Cal Low Sodium Low/No Sugar Wheat/Gluten-Free Healthy Vegan Raw
Number Of Ingredients 23
Steps:
- Salsa Whisk the garlic, lime, honey, olive oil, and sea salt in to bottom of a bowl and set aside. Combine the chopped vegies with the dressing and allow to sit for at least 10 minutes. Cashew "Sour Cream" Put all the ingredients for the sour cream EXCEPT WATER in high speed blender or food processort and blend, adding water one tablesppon at a time untile the desired consistency is reached. Walnut Tacot "Meat" Put all ingredients in a food processor and pulse just to mix. Don't over blend or you will end up with walnut butter. Use, collard, spinach, lettuce or kale as taco shell. Layer meat, salsa, sour cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
salomi Anton
[email protected]Overall, I had a positive experience making and eating these tacos. They were delicious and healthy, and I would definitely make them again.
Devin Martinez
[email protected]I'm not sure if I would make these tacos again. They were good, but I think there are better vegan taco recipes out there.
Shahed Rahal
[email protected]I would recommend these tacos to anyone who is looking for a healthy and easy vegan meal.
Dr Hamud
[email protected]Overall, I thought the tacos were okay. They weren't my favorite, but they weren't bad either.
J Sardar
[email protected]The tacos were a bit too messy to eat. I ended up making a big mess.
Pathani Nazia
[email protected]The cashew sour cream was too thick for my liking. I would have preferred a thinner, more pourable consistency.
Arun Tharu
[email protected]The tacos were a bit bland for my taste. I think I would have liked them better if I had added some more spices.
Osaigbovo Aguebor
[email protected]I'm always looking for new vegan recipes, and these tacos definitely fit the bill. They're delicious and healthy, and I'll definitely be making them again.
Asfan Juno
[email protected]I'm not a vegan, but I really enjoyed these tacos. They're a great way to get more plant-based foods into your diet.
Mr UK Official
[email protected]The tacos are a bit messy to eat, but they're worth it. The flavors are amazing!
Leah Cheboi
[email protected]The walnut taco meat is a great source of protein and fiber. It's also very flavorful, thanks to the spices.
Nacema Begum
[email protected]The cashew sour cream is a great alternative to traditional sour cream. It's just as creamy and tangy, but without the dairy.
Mckenzie G
[email protected]I love how easy these tacos are to make. They're perfect for a quick and healthy meal.
Sk Sk
[email protected]These raw vegan tacos were a hit at my last party! The cashew sour cream and walnut taco meat were both delicious and flavorful.