Categories Tomato Vegetable No-Cook Low Carb Low Fat Vegetarian Low Cal Low Sodium Low/No Sugar Wheat/Gluten-Free Healthy Vegan Raw
Number Of Ingredients 23
Steps:
- Salsa Whisk the garlic, lime, honey, olive oil, and sea salt in to bottom of a bowl and set aside. Combine the chopped vegies with the dressing and allow to sit for at least 10 minutes. Cashew "Sour Cream" Put all the ingredients for the sour cream EXCEPT WATER in high speed blender or food processort and blend, adding water one tablesppon at a time untile the desired consistency is reached. Walnut Tacot "Meat" Put all ingredients in a food processor and pulse just to mix. Don't over blend or you will end up with walnut butter. Use, collard, spinach, lettuce or kale as taco shell. Layer meat, salsa, sour cream.
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salomi Anton
s-a@hotmail.frOverall, I had a positive experience making and eating these tacos. They were delicious and healthy, and I would definitely make them again.
Devin Martinez
devin.m84@gmail.comI'm not sure if I would make these tacos again. They were good, but I think there are better vegan taco recipes out there.
Shahed Rahal
shahed-rahal98@yahoo.comI would recommend these tacos to anyone who is looking for a healthy and easy vegan meal.
Dr Hamud
hd@hotmail.comOverall, I thought the tacos were okay. They weren't my favorite, but they weren't bad either.
J Sardar
sardar.j41@aol.comThe tacos were a bit too messy to eat. I ended up making a big mess.
Pathani Nazia
n@hotmail.comThe cashew sour cream was too thick for my liking. I would have preferred a thinner, more pourable consistency.
Arun Tharu
arun-t12@aol.comThe tacos were a bit bland for my taste. I think I would have liked them better if I had added some more spices.
Osaigbovo Aguebor
aguebor@gmail.comI'm always looking for new vegan recipes, and these tacos definitely fit the bill. They're delicious and healthy, and I'll definitely be making them again.
Asfan Juno
j@yahoo.comI'm not a vegan, but I really enjoyed these tacos. They're a great way to get more plant-based foods into your diet.
Mr UK Official
mru8@gmail.comThe tacos are a bit messy to eat, but they're worth it. The flavors are amazing!
Leah Cheboi
cheboi99@yahoo.comThe walnut taco meat is a great source of protein and fiber. It's also very flavorful, thanks to the spices.
Nacema Begum
n97@yahoo.comThe cashew sour cream is a great alternative to traditional sour cream. It's just as creamy and tangy, but without the dairy.
Mckenzie G
g-m@yahoo.comI love how easy these tacos are to make. They're perfect for a quick and healthy meal.
Sk Sk
s@hotmail.frThese raw vegan tacos were a hit at my last party! The cashew sour cream and walnut taco meat were both delicious and flavorful.