VEGAN SAUSAGE PATTIES RECIPE - (4.4/5)
Provided by Nyneve
Number Of Ingredients 18
Steps:
- Stir together textured vegetable protein and boiling water and set aside to soak for 5 minutes. Add flour, bran, and dry spices; stir to incorporate. In a measuring cup, measure out water; add liquid smoke directly to the cup and stir (this way the smoke will be evenly distributed). Add water mixture and remaining liquids to dry; mix well. With your hands, form mixture into 1/2-inch-thick patties. Heat a 1/4-inch of canola oil in a cast iron pan. When the canola oil is hot, fry patties for a couple of minutes on each side, until golden. Repeat the last step with remaining batter, adding more oil each round as necessary. Serve hot.
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Britany Townsend
[email protected]I'm definitely going to be making these sausage patties again. They're a great way to start my day.
Tlhareseng Primary
[email protected]These sausage patties were so good, I forgot they were vegan!
Said Fareed
[email protected]I'm not sure what I did wrong, but my sausage patties turned out really dry. I think I might have overcooked them.
Muwada Shafiik
[email protected]Overall, I thought these vegan sausage patties were a good option for a quick and easy meal. They were tasty and filling, but they were a bit bland. I think I would add some more spices next time.
Raji Afeez
[email protected]These sausage patties were a bit too greasy for my taste. I think I would drain them more thoroughly next time.
Nick Boi
[email protected]I would definitely make these sausage patties again. They're a great addition to any breakfast or brunch menu.
Ashraf Boula
[email protected]These sausage patties were a great way to get my kids to eat more vegetables. They loved them!
Alfie Clark
[email protected]I was really impressed with how easy these sausage patties were to make. They're a great option for a busy weeknight meal.
Rhia Jayne
[email protected]These sausage patties were a bit too spicy for my taste. I think I would use less chili powder next time.
Mohamed said Mohamed
[email protected]I'm so glad I tried these vegan sausage patties! They're a great addition to my weekly meal rotation.
Raushan Kumar Mandal
[email protected]These sausage patties were a great way to use up some leftover vegetables. They were also very affordable to make.
Shaun Rupondo
[email protected]I would definitely recommend these sausage patties to anyone who is looking for a healthy and delicious vegan meal.
Moneir Islam
[email protected]Overall, I thought these vegan sausage patties were a good option for a quick and easy meal. They were tasty and filling, and they're a great way to get your daily dose of vegetables.
Atsinafe Odubor
[email protected]I found these sausage patties to be a bit dry. I think I would add some more liquid next time.
Rose Burton
[email protected]These sausage patties were a bit bland for my taste. I think I would add some more spices next time.
Fawaz Jinad
[email protected]I was really impressed with these vegan sausage patties! They had a great texture and flavor. I would definitely make them again.
Laa Suw
[email protected]I'm not vegan, but I'm always looking for new and healthy recipes. These sausage patties were a great way to get my daily dose of vegetables. They were also very filling and satisfying.
Md Rifed99
[email protected]These vegan sausage patties were a hit with my family! They were so easy to make and had a delicious smoky flavor. I served them with mashed potatoes and gravy, and everyone loved them.