This vegan strawberry gelato is what resulted when I had a new gelato machine to play with and soymilk left over from a recipe. Mix needs to be refrigerated for several hours before churning, so allow time.
Provided by talifuss
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 12h45m
Yield 12
Number Of Ingredients 7
Steps:
- Mix lemon juice and cornstarch together in a small bowl and pour into a blender. Add strawberries, soy milk, sugar, sweetener, and salt; blend until smooth.
- Pour mixture into a pot. Heat over medium heat, stirring frequently to keep from burning, until mixture comes to a boil and starts to thicken, 10 to 15 minutes. Cover and chill thoroughly, 8 hours to overnight.
- Pour mixture into an ice cream maker and freeze according to manufacturer's instructions, in 2 batches if necessary, about 20 minutes. Transfer to an airtight container and freeze until firm, about 4 hours.
Nutrition Facts : Calories 67 calories, Carbohydrate 14.3 g, Fat 0.7 g, Fiber 0.3 g, Protein 1.3 g, SaturatedFat 0.1 g, Sodium 20.7 mg, Sugar 12.8 g
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Mapula Beauty
[email protected]I wasn't a big fan of this gelato. The flavor was a bit bland, and it wasn't very creamy. I think I'll stick to my regular ice cream recipe.
Rod Soderman
[email protected]This gelato was a bit too icy for my taste, but the flavor was good. I think I might try making it again with a different recipe.
Shamail Sarfraz
[email protected]yum!
James Mcginn
[email protected]This gelato is so refreshing and delicious! The strawberry flavor is perfect, and it's not too sweet. I love that it's vegan, so I can enjoy it without feeling guilty. I will definitely be making this again soon.
Muhammad Syafiq Roslanney
[email protected]This was my first time making gelato, and it turned out great! I used fresh strawberries from my garden, and the flavor was amazing. The gelato was also very easy to make, and it didn't take long at all. I will definitely be making this again.
Shakava Lively
[email protected]I was pleasantly surprised by how delicious this gelato was. I'm not vegan, but I'm always looking for new and interesting recipes to try, and this one definitely didn't disappoint. The gelato was creamy and smooth, and the strawberry flavor was perf
srx sohel
[email protected]This vegan strawberry gelato was a total hit! It was so creamy and flavorful, and the perfect summer treat. I loved that it was made with simple, healthy ingredients, and it was so easy to make. I will definitely be making this again and again.