VEGAN TWO INGREDIENT WAFFLES
Make and share this Vegan Two Ingredient Waffles recipe from Food.com.
Provided by mdwittenberg
Categories Breakfast
Time 30m
Yield 3 waffles, 2 serving(s)
Number Of Ingredients 6
Steps:
- BLEND - Put oatmeal, banana, and two cups of water in a blender (or food processor). Start blending.Add all other ingredients while it's blending to save time.
- SIT - Once everything looks rather homogenous, let the batter sit for five minutes. At this point, I usually start heating up my waffle maker.
- COOK - Using a ladle, place two scoops into your waffle maker. These take longer to cook than normal waffles; for mine it takes about six and a half minutes.
- ENJOY - They taste great fresh, but if you're not going to eat them while they're hot I suggest popping them in the toaster for a bit just to warm them up again.
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Mashoq Ali
[email protected]These waffles are a great way to start the day. They're filling and satisfying, and they give me a boost of energy. I love that they're so easy to make, too.
Suhani Tamang
[email protected]I love that these waffles are so easy to make. I can have them on the table in less than 10 minutes. They're also a great way to use up leftover mashed bananas.
badsa hosen
[email protected]These waffles are a great way to use up ripe bananas. They're also a great way to get kids to eat more fruit. My kids love them, and they always ask for seconds.
Pasang Pasang
[email protected]I've been making these waffles for years, and they're always a hit. They're the perfect way to start the day or to enjoy as a snack.
Alisson Roblero
[email protected]These waffles are a hit with my whole family. They're delicious, healthy, and so easy to make. I love that I can feel good about giving them to my kids.
Cat Missy Moo
[email protected]I'm so glad I found this recipe. These waffles are a game-changer for my family. They're so easy to make and are so much healthier than the store-bought waffles.
RISHI SHRESTHA
[email protected]These waffles are a great way to start the day. They're filling and satisfying, and they give me a boost of energy. I love that they're so easy to make, too.
Iranian defence
[email protected]I was amazed at how well these waffles turned out. I was expecting them to be dense and heavy, but they were actually light and fluffy. I'll definitely be making these again.
47 Hussain
[email protected]These waffles are a great way to use up leftover mashed bananas. They're also a great way to get kids to eat more fruit. My kids love them, and they always ask for seconds.
Bobbylewis DevineJr.
[email protected]I've never been a fan of waffles, but these two-ingredient waffles have changed my mind. They're so light and fluffy, and they have the perfect amount of sweetness. I'm definitely a convert!
Leyla
[email protected]These waffles are a lifesaver on busy mornings. They're so quick and easy to make, and they're always a hit with my kids. I love that I can feel good about giving them a healthy breakfast.
Mudane Yassin
[email protected]I love how versatile this recipe is. I've tried it with different flours, milks, and toppings, and it always turns out great. It's the perfect recipe for a quick and easy breakfast or snack.
Nana Akua Yeboaa Anyan
[email protected]I was hesitant to try a two-ingredient waffle recipe, but I'm so glad I did! These waffles are amazing. They're crispy on the outside and fluffy on the inside. I'll never use a different recipe again.
Mishal Fransis
[email protected]These waffles are a game-changer! They're so easy to make and are so fluffy and delicious. I'm definitely adding this recipe to my regular breakfast rotation.