VEGETABLE MEATLOAF WITH BALSAMIC GLAZE
Steps:
- Preheat the oven to 425 degrees. Heat the oil in a large saute pan over high heat. Add the zucchini, bell peppers, garlic paste and 1/4 teaspoon red pepper flakes. Season with salt and pepper and cook until the vegetables are almost soft, about 5 minutes. Set aside to cool.
- Whisk the egg and fresh herbs in a large bowl. Add the turkey, panko, grated cheese, 1/2 cup ketchup, 2 tablespoons balsamic vinegar and the cooled vegetables; mix until just combined.
- Gently press the mixture into a 9-by-5-inch loaf pan. Whisk the remaining 1/4 cup ketchup, 1/4 cup balsamic vinegar and 1/4 teaspoon red pepper flakes in a small bowl; brush the mixture over the entire loaf. Bake for 1 to 1 1/4 hours. Let rest for 10 minutes before slicing.
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Bernadette Geter
[email protected]This vegetable meatloaf was a hit with my family! It was so moist and flavorful, and the balsamic glaze was the perfect finishing touch. I will definitely be making this again.
prameshwor Mgr
[email protected]I was looking for a healthy and flavorful meatloaf recipe and this one fit the bill perfectly. It was easy to make and the balsamic glaze added a delicious touch. I will definitely be making this again.
Asifa Yasin
[email protected]This vegetable meatloaf was delicious! I was so impressed with how flavorful it was. I will definitely be making this again.
Ivy Abror
[email protected]I made this vegetable meatloaf for my family and they loved it! It was so easy to make and it turned out so moist and flavorful. I will definitely be making this again.
Cookie Flynn
[email protected]This vegetable meatloaf was a hit with my family! It was so moist and flavorful, and the balsamic glaze was the perfect finishing touch. I will definitely be making this again.
Benrico Robyn George Benrobyn
[email protected]I was looking for a healthy and flavorful meatloaf recipe and this one fit the bill perfectly. It was easy to make and the balsamic glaze added a delicious touch. I will definitely be making this again.
Usman Sbukar
[email protected]This vegetable meatloaf was delicious! I was so impressed with how flavorful it was. I will definitely be making this again.
Manohar Yadav
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends. I've made it several times now and it's always turned out perfectly. The balsamic glaze is the perfect finishing touch.
Junior George
[email protected]This was a great recipe! I made it for my family and they loved it. It was easy to make and it turned out so moist and flavorful. I will definitely be making this again.
Md mobarok Md mobarok
[email protected]I was pleasantly surprised by how much I enjoyed this vegetable meatloaf. I am not a vegetarian, but I am always looking for ways to add more vegetables to my diet. This meatloaf was a great way to do that. It was packed with vegetables, but it still
Imran Farhad
[email protected]This vegetable meatloaf was a hit with my family! It was so easy to make and it turned out so moist and flavorful. I loved the balsamic glaze on top. It added a touch of sweetness and acidity that really complemented the meatloaf. I will definitely b