A delicious appetizer pizza. Choose your own assortment of veggies to top this delicious pizza with.
Provided by kathy
Categories Appetizers and Snacks Pastries
Time 1h
Yield 10
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Roll out crescent rolls onto large non-stick baking sheet. Stretch and flatten to form rectangular shape on sheet. Bake 12 minutes, or until golden brown. Allow to cool.
- In medium size mixing bowl, mix ranch dressing mix, mayonnaise, sour cream, and cream cheese until well blended. Spread the mixture over the cooled crust. Arrange vegetables over the top of the crust. Refrigerate for 1 hour.
Nutrition Facts : Calories 468.4 calories, Carbohydrate 21.3 g, Cholesterol 43.1 mg, Fat 39.7 g, Protein 5.8 g, SaturatedFat 12.9 g, Sodium 751.5 mg, Sugar 3.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ridoy
[email protected]This pizza is a great way to get kids to eat their vegetables. My kids love it and they don't even realize they're eating vegetables.
DASODA EMG
[email protected]I made this pizza for a party and it was a huge hit! Everyone loved it.
Albert Kaminsa
[email protected]This pizza is a great way to use up leftover vegetables. I always have a bunch of veggies that need to be used up and this pizza is a great way to do it.
Elia Bezuidenhout
[email protected]I'm not a huge fan of vegetables, but I really enjoyed this pizza. The flavors were great and the vegetables were cooked perfectly.
Jony Babu
[email protected]This pizza is so easy to make. I was able to have it on the table in under 30 minutes.
SharoSundu Sharoz
[email protected]The crust on this pizza is amazing! It's so crispy and flavorful.
Jovita Ujunwa
[email protected]I love that this pizza is packed with vegetables. It's a great way to get your daily dose of veggies.
Deezy
[email protected]This pizza is so good! The vegetables are perfectly roasted and the cheese is melted to perfection. I highly recommend trying this recipe.
Joan Namuleme
[email protected]I've made this pizza several times now and it's always a crowd-pleaser. It's easy to make and the results are always delicious.
Ayebazibwe Doreen
[email protected]This pizza was a hit with my family! The flavors were amazing and the crust was perfectly crispy. I will definitely be making this again.