VEGETABLE THAI CURRY STIR FRY
This goes together really quick and the flavor is wonderful. This was my first shot at a curry dish and thanks to recipe #135305 the sauce was perfect.
Provided by Chef Jeff S
Categories Curries
Time 30m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Combine chicken broth, soy sauce, cornstarch, curry powder, turmeric and celery salt. Stir well and set aside.
- Preheat a large deep pan over medium-high heat. Add oil and stir fry onion, garlic and ginger for one minute. Remove to a bowl.
- Add broccoli, red bell pepper, carrots and jalapeno to pan. Stir fry for 2-3 minutes or until crisp tender. Remove to a bowl.
- Stir broth mixture and add to pan; cook and stir until thickened and bubbly. Return all vegetables to the pan and heat through.
- Serve over hot rice.
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Gauz Bonthuys
[email protected]This recipe is a bit too spicy for me, but I can tone it down by using less chili peppers.
Khadija Hawa
[email protected]I'm allergic to peanuts, so I'll have to modify this recipe.
Logan Keefe
[email protected]I'm not a big fan of vegetables, but I'm willing to try this recipe.
Akhtar Ali
[email protected]This recipe looks a bit complicated, but I'm up for the challenge.
Niraj Shrestha
[email protected]I'm not sure if I have all of the ingredients for this recipe, but I'm going to give it a try anyway.
Marinda Nel
[email protected]I can't wait to try this recipe! It looks so delicious.
Sipps Swagger
[email protected]This recipe is a great starting point, but I made a few changes to suit my taste.
Leornard
[email protected]I'm not sure what I did wrong, but my dish didn't turn out as good as I hoped.
Justin Waller
[email protected]This dish is a bit spicy for my taste, but I still enjoyed it.
Georgiana Andriana George
[email protected]I love the combination of vegetables in this dish. It's so colorful and appealing.
XxTwillight _xX
[email protected]This recipe is a great way to use up leftover vegetables.
Kaliyah Ford
[email protected]I'm not a big fan of Thai food, but this dish was surprisingly good. I would definitely make it again.
Kita Irda
[email protected]This dish is so flavorful and healthy. I feel good about feeding it to my family.
Usman Akeem
[email protected]I love how easy this recipe is to follow. I was able to make it in under 30 minutes.
Abush Mekuria
[email protected]This Thai curry stir-fry was a hit with my family! The flavors were amazing and the vegetables were cooked perfectly. I will definitely be making this again.