VEGETARIAN MEATLOAF
This is a great, tender meatloaf the whole family can enjoy.
Provided by Rebecca Trent
Categories Meatloafs
Time 55m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 400 degrees.
- 2. In a large bowl, combine vegetarian meat, beef and onion soup mix, garlic and finely diced green peppers.
- 3. Tear bread into small quarter sized crumbs. Add to mixture. Stir well.
- 4. Add oil and beaten eggs. Mix. Add shredded cheese. Mix.
- 5. Spray dish with nonstick spray before putting in oven. Either use loaf pan or make into loaf shape on any pan. Bake about 35 minutes.
- 6. GLAZE: mix ketchup, mustard, brown sugar. Top meatloaf. If you are not using loaf pan, coat the sides as well to prevent it from drying out.
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MmaduabuchI Micah
[email protected]I'm not a vegetarian, but I really enjoyed this meatloaf. It was so flavorful and moist. I would definitely make it again.
Asraa Br
[email protected]This is a great recipe for a vegetarian meatloaf. It's easy to make and it's really tasty.
isaac omondi
[email protected]This meatloaf was delicious! I will definitely be making it again.
Muwanguzi Vicky
[email protected]I love this recipe! It's so easy to make and it always turns out great.
Wasay Chawla
[email protected]This was a great recipe! I made it for my family and they loved it.
Md jack Bro
[email protected]I'm not a vegetarian, but I really enjoyed this meatloaf. It was so moist and flavorful. I would definitely make it again.
Aisha Mahmud
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. It's a great way to get your veggies in and it's also really affordable.
Salie Majiet
[email protected]I was really impressed with this vegetarian meatloaf. It was so easy to make and it turned out perfectly. The flavor was great and it held together well.
Renee Mckain
[email protected]This meatloaf was delicious! The combination of lentils, mushrooms, and walnuts gave it a really hearty and flavorful texture. I served it with mashed potatoes and gravy and it was a perfect comfort food meal.
Daniel j Bailey
[email protected]I love this recipe! It's so easy to make and always turns out great. I've made it for potlucks and dinner parties and it's always a hit.
Roger Jean
[email protected]This vegetarian meatloaf was a hit with my family! It was so flavorful and moist, and the texture was spot-on. I will definitely be making this again.