Only 3 main ingredients, the rest are seasonings. Found this recipe on [email protected], and I thought it was easy and pretty tasty so I would share. I also tweeked a bit. This is an excellent recipe for Phase 1, or for that matter for anyone needing a quick dish.
Provided by Miss Annie in Indy
Categories Beans
Time 35m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Combine first 10 ingredients in a pot.
- Add V8 or water to make the chili as thin as you like.
- Bring to boil, reduce heat and simmer for aprox 30 minutes.
- This makes about 6 one cup servings.
- May be served with grated cheese or other condiments of choice on top.
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ESTHER TSHIKOVHI
[email protected]I've never had vegetarian chili before, but this recipe is amazing! It's so flavorful and satisfying.
Majid Sandhu
[email protected]This chili is the perfect comfort food. It's so warm and inviting.
RAKIB HASSAN
[email protected]I love the smoky flavor in this chili. It's so rich and delicious.
Md Nahim
[email protected]This chili is so hearty and satisfying. It's perfect for a cold winter day.
Sya Mabaso
[email protected]I've made this chili with different beans and vegetables and it's always delicious.
DONOVAN WARBURTON
[email protected]This chili is a great way to use up leftover vegetables.
Kgothatso Mahlangu
[email protected]I love that this chili is so versatile. You can add or remove ingredients to suit your taste.
Charlotte Givings
[email protected]This is my go-to chili recipe. It's always a crowd-pleaser and it's so easy to make.
Dhiraj Gupta
[email protected]This chili is so easy to make and it's so delicious. I love that it's a one-pot meal, so cleanup is a breeze.
Siljomara Henriette
[email protected]I made this chili for a potluck and it was a huge hit. Everyone loved it, even the meat-eaters.
Faith Mcguire
[email protected]I'm not a vegetarian, but I love this chili. It's so hearty and delicious, and it's a great way to get your vegetables.
Becky Angela
[email protected]This is the best vegetarian chili I've ever had. It's so flavorful and satisfying, and it's perfect for a cold winter day.
Mbabazi Angella
[email protected]I love that this chili is vegetarian, but it's still packed with protein and flavor. It's a great way to get your daily dose of vegetables.
Muhammad Saleh Malik
[email protected]This chili is amazing! It's so flavorful and hearty, and it's perfect for a quick and easy weeknight meal.
Miram Sherif
[email protected]I've made this chili twice now and it's been a hit both times. It's so easy to make and it's packed with flavor.
Othuke Judith
[email protected]This vegetarian chili is a hearty and delicious meal that is perfect for a cold night. The beans, vegetables, and spices all come together to create a flavorful and satisfying dish.