VEGETARIAN POSOLE
Categories Soup/Stew Vegetable Christmas Vegetarian
Yield Makes 6 servings.
Number Of Ingredients 15
Steps:
- Put all the ingredients except the cheese and tortillas into a big pot and simmer for 1 1/2 hours, or until flavors are melded. Top each bowl with grated cheese and use tortillas to scoop it up.
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Atif Khalil
[email protected]Needs more flavor
Alessio Ruddle
[email protected]Meh
Ali Amjad
[email protected]Bland
Hasan Raj
[email protected]Will definitely make again
Suraj Mondal
[email protected]Delicious!
Thabiso Marvin
[email protected]This was a great recipe! I made it for my family and they loved it. The broth was flavorful and the hominy was cooked perfectly. I would definitely recommend this recipe.
Ikram Dib
[email protected]I'm not sure what I did wrong, but my posole turned out really watery. The broth had no flavor and the hominy was mushy. I'm going to try it again and see if I can get it right.
THULA NDLOVU
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better. I would recommend adding some extra flavor to the broth before serving.
MARIYETU AHMADU
[email protected]This was a delicious and easy recipe to follow. I made it for a potluck and it was a big hit. The broth was flavorful and the hominy was cooked perfectly. I will definitely be making this again.
Jeet Magar
[email protected]I'm not a vegetarian, but I really enjoyed this dish. The broth was rich and flavorful, and the hominy was a nice change from rice or pasta. I would definitely recommend this recipe to anyone, vegetarian or not.
Muhammad Giles
[email protected]This vegetarian posole was a hit with my family! The broth was flavorful and the hominy had a nice bite to it. I added some extra vegetables, like corn and zucchini, and it turned out great. I will definitely be making this again.