These sliders are a quick and easy vegetarian appetizer or main dish. They are filled with gooey mozzarella cheese, tomatoes, basil, and garlic.
Provided by Marsha Pierce
Categories Appetizers and Snacks Cheese
Time 20m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch pan.
- Cut the rolls in half. Set the bottom halves into the bottom of the prepared pan and spread with marinara sauce. Place a layer of mozzarella cheese over the marinara and add a layer of tomatoes over the cheese. Spread basil over the tomatoes and add the top halves of the rolls.
- Combine melted butter, Parmesan cheese, garlic, and Italian seasoning in a bowl; stir to combine. Brush over the tops of the sliders.
- Bake in the preheated oven until the insides are gooey and the tops are golden brown, 10 to 15 minutes.
Nutrition Facts : Calories 369.1 calories, Carbohydrate 45 g, Cholesterol 63.2 mg, Fat 7.4 g, Fiber 2.6 g, Protein 19.4 g, SaturatedFat 8.6 g, Sodium 411.6 mg, Sugar 1.6 g
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nokuqala amahle
[email protected]I've made these sliders a few times now and they're always a hit. They're so easy to make and they're always delicious.
jutt mobiles
[email protected]These sliders are a great way to get your kids to eat their vegetables. They're so good, they won't even notice they're eating veggies.
Rob Sewell
[email protected]I'm not a vegetarian, but I love these sliders. They're so delicious and they're so easy to make.
Mido Ahmed
[email protected]These sliders are the best vegetarian sliders I've ever had. They're so flavorful and satisfying.
Mustaq Ali
[email protected]I made these sliders for my family and they loved them. They're so easy to make and they're so delicious.
Ehsan Waziri
[email protected]These sliders are so good, I could eat them every day.
Avinash Persaud
[email protected]I've made these sliders a few times now and they're always a hit. They're so easy to make and they're always delicious.
Muriel MacDonald
[email protected]These sliders are a great way to get your kids to eat their vegetables.
Sayd fahem Sadat
[email protected]I'm not a vegetarian, but I love these sliders. They're so flavorful and satisfying.
M Saad
[email protected]These sliders are the perfect party food. They're easy to make, portable, and everyone loves them.
Sherman Briggs
[email protected]I made these sliders for a potluck and they were gone in minutes! They're so easy to make and they're so delicious.
Chris_Mijit on TikTok
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Jewen Khan
[email protected]These sliders were a hit at my party! Everyone loved them, even the meat-eaters.