VEGETARIAN STUFFED POTATOES
Our absolute favorite fast meal!! I purposely "forget" to take something out of the freezer for dinner some nights so that we can have these!!
Provided by Victoria Scott Coh
Categories Beans
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place all ingredients except potatoes and cheese in a pan in which you first put about 2 tblsp of olive oil.
- Simmer for 10 or 15 minutes, until totally blended and onion cooks a bit.
- Place potatoes, individually wrapped in paper towels, in microwave and nuke until mushy (soft when you squeeze the paper towels).
- Remove and place one potato on each plate, slit and mash a bit.
- Spoon hot chili mix over each, topping each with grated cheese.
- You can add a spoonful of sour cream and some guacomole to make these really special and good, or be creative with your own ideas!
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[email protected]I'm going to try making these stuffed potatoes with different types of vegetables next time.
MD Fuyad Fuyad
[email protected]These stuffed potatoes are a great way to get your kids to eat their vegetables.
Rm Rajon Islam
[email protected]I would recommend these stuffed potatoes to anyone looking for a hearty and satisfying meal.
Angel Dominic
[email protected]These stuffed potatoes are a good option for a vegetarian meal.
Abdulqasem Muradi
[email protected]I'm not sure if I would make these stuffed potatoes again.
jamal shah
[email protected]Overall, I thought these stuffed potatoes were just okay.
Michael Pittman
[email protected]I found that the potatoes were a little too soft for my taste.
Kwesi Kwesi
[email protected]I thought these stuffed potatoes were a little bland.
Ibrahim Mughal
[email protected]I'm not sure what I did wrong, but my stuffed potatoes turned out a little dry.
Hussain 8.0
[email protected]These stuffed potatoes are a little time-consuming to make, but they're definitely worth the effort.
Jayla Lewson
[email protected]I used a different type of cheese than the recipe called for and it turned out great.
Rashila Gajjar
[email protected]I found that the potatoes took a little longer to bake than the recipe said, but they were worth the wait.
Lakindra Palmer
[email protected]These stuffed potatoes are a great way to use up leftover mashed potatoes.
Md Moon
[email protected]I love that these stuffed potatoes are so versatile. You can add any kind of vegetables or cheese that you like.
Hollie Anderson
[email protected]I've made these stuffed potatoes several times now and they always turn out perfectly. They're a great make-ahead dish too.
Marvel New
[email protected]These stuffed potatoes are the perfect comfort food. They're warm, cheesy, and filling.
Brenda Turner
[email protected]I made these stuffed potatoes for my family and they were a huge success. Even my picky kids loved them!
isaac godsgift
[email protected]I'm not a vegetarian, but I love these stuffed potatoes. They're so flavorful and satisfying.
Anwar Sadat
[email protected]These stuffed potatoes were a hit at my last dinner party! Everyone raved about them.