VEGETARIAN TACOS
I wasn't all that sure about trying a vegetarian recipe, especially with a meat-and-potatoes husband. However, this meal was so tasty that he absolutely raved over it! I've made it over and over, and even my young children enjoy it.-Mischelle Jewell, Clermont, Florida
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the tomatoes, green peppers, onions, taco seasoning and oil. Arrange in a single layer on two 15x10x1-in. baking pans. Bake, uncovered, at 475° for 20-25 minutes or until lightly browned., Spread beans over half of each taco shell. Fill with vegetable mixture; drizzle with taco sauce.
Nutrition Facts : Calories 303 calories, Fat 13g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 1252mg sodium, Carbohydrate 42g carbohydrate (9g sugars, Fiber 8g fiber), Protein 7g protein.
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Sarah van Deventer
[email protected]I'm not sure what went wrong, but my tacos were a disaster. The tortillas were soggy and the filling was bland.
Ishaq Baloch
[email protected]Not bad, but I've had better.
Jagpdc
[email protected]These tacos were amazing! I'll definitely add this recipe to my favorites.
Christopher Jones
[email protected]Meh.
Kawooya Sharif
[email protected]Will definitely make again.
Flora Muchiri
[email protected]So good!
BYARUHANGA JONATHAN
[email protected]These tacos were a bit bland for my taste. I added some extra spices and they were much better.
itx hasnain 08
[email protected]I followed the recipe exactly and the tacos were just okay. I think I would have liked them more if I had used a different type of cheese.
Elizabeth Nandala
[email protected]These tacos were delicious and easy to make. I used sweet potatoes instead of butternut squash and they turned out great. Will definitely make these again!
RAFA JAHAN
[email protected]I'm not a vegetarian, but I loved these tacos! The roasted vegetables were so flavorful and the avocado crema was the perfect topping. Highly recommend!
Jack Forster
[email protected]These vegetarian tacos were a hit with my family! The flavors were amazing and the tacos were so easy to make. I will definitely be making these again.