VEGETARIAN TORTILLA LASAGNA
You won't miss the meat in this savory delight. The layered main course is as tasty as it is impressive. Serve warm wedges alongside tortilla chips or a green salad.-Connie L McDowell, Greenwood, Delaware
Provided by Taste of Home
Categories Dinner
Time 3h20m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Cut three 25x3-in. strips of heavy-duty foil; crisscross so they resemble spokes of a wheel. Place strips on the bottom and up the sides of a round 5-qt. slow cooker. Coat strips with cooking spray. , In a large bowl, combine the tomatoes, salsa, tomato paste and cumin. Stir in hominy and beans. Place 1 tortilla on the bottom of slow cooker. Top with a third of the hominy mixture and cheese. Repeat layers twice. Sprinkle with olives. Cover and cook on low for 3 to 3-1/2 hours or until heated through. , Using foil strips as handles, remove the lasagna to a platter. Let stand for 5 minutes before cutting into wedges.
Nutrition Facts : Calories 335 calories, Fat 12g fat (6g saturated fat), Cholesterol 25mg cholesterol, Sodium 1166mg sodium, Carbohydrate 41g carbohydrate (6g sugars, Fiber 8g fiber), Protein 15g protein.
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Md Morshed Khan
[email protected]I would not recommend this recipe to others.
Prem Ray
[email protected]I found this recipe to be a bit too time-consuming.
Karma Barnwell
[email protected]This recipe was a bit too bland for my taste.
Promise mma090.
[email protected]Overall, I thought this recipe was amazing! I will definitely be making it again.
rayan ali
[email protected]This recipe is a great way to impress your guests.
Kelly Cronk
[email protected]This lasagna is a great comfort food.
Gurschwin Titus
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Keanan Savage
[email protected]This recipe is a great way to meal prep for the week.
Azhar Brand
[email protected]I've also made this recipe with vegan cheese and it turned out great.
Jawzel Prempeh
[email protected]I like to add a little bit of chili powder to the cheese sauce for a little bit of a kick.
jerry walters
[email protected]This recipe is a great way to use up leftover vegetables.
muwayire Alpha
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Nasirat Asokere
[email protected]This lasagna is a great way to get your kids to eat their vegetables. My kids loved the roasted vegetables and the cheese sauce.
Masudur Rahman
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The tortillas cook up perfectly in the oven and the filling is always cheesy and delicious.
Hamoudy Abdulrasheed
[email protected]This vegetarian tortilla lasagna was a huge hit with my family! It was so easy to make and the flavors were amazing. I especially loved the combination of the roasted vegetables and the creamy cheese sauce.