VEGGIE-CASHEW STIR-FRY
Getting my meat-loving husband and two sons, ages 5 and 7, to eat more veggies had always been a struggle until I whipped up this stir-fry. I was shocked when they cleaned their plates and asked for seconds. -Abbey Hoffman, Ashland, Ohio
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 15
Steps:
- In a small bowl, mix soy sauce, water, brown sugar and lemon juice until smooth; set aside., In a large skillet, heat oil over medium-high heat. Stir-fry garlic for 1 minute. Add vegetables; cook until vegetables are crisp-tender, 6-8 minutes., Stir soy sauce mixture and add to pan. Bring to a boil. Add rice and water chestnuts; heat through. Top with cashews.
Nutrition Facts : Calories 385 calories, Fat 16g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 671mg sodium, Carbohydrate 56g carbohydrate (15g sugars, Fiber 6g fiber), Protein 9g protein.
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Nwaeseh Victoria
[email protected]This recipe was a bit too spicy for my taste, but I was able to tone it down by using less chili pepper.
Brandy Wiselka
[email protected]I'm not a big fan of cashews, but I still enjoyed this stir-fry. The vegetables were cooked perfectly and the sauce was flavorful.
Robbie Tresierra
[email protected]This stir-fry is a great way to use up leftover vegetables. I always have a bag of frozen vegetables in my freezer and I can easily throw together a stir-fry whenever I need a quick and healthy meal.
Md Roman
[email protected]I'm a vegetarian and I'm always looking for new and interesting recipes. This veggie cashew stir-fry is definitely a keeper.
Marilyn Mutia
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the stir-fry and they didn't even realize they were eating healthy.
Xingpa man Rai
[email protected]I made this stir-fry for a party and it was a huge success. Everyone loved it!
Mukalazi Moses
[email protected]5 stars! This veggie cashew stir-fry is now my go-to weeknight meal. It's healthy, delicious, and quick to make.
Baloch Jaan
[email protected]This recipe was easy to follow and the stir-fry turned out great. I especially liked the addition of cashews.
Md Rafin
[email protected]I'm not usually a fan of stir-fries, but this one changed my mind. The combination of vegetables, cashews, and sauce was perfect.
Bilal jani Bilaljani3435
[email protected]This veggie cashew stir-fry was a hit with my family! The vegetables were cooked perfectly, and the sauce was flavorful and delicious. I will definitely be making this again.