Steps:
- Place flaked tuna in a medium bowl. Add veggies and mix well. Add mayo, honey mustard, relish, salt, and black pepper. Mix thoroughly. Season with more salt and black pepper, to taste, if you like. Mmmmmm!
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nusrat nancy
[email protected]This tuna salad is a great way to use up leftover tuna. It's also a great option for a quick and easy lunch.
fojlu mia
[email protected]I love that this tuna salad is made with Greek yogurt instead of mayonnaise. It's a healthier option and it still tastes great.
James Purdie
[email protected]This tuna salad is so versatile. I've served it on sandwiches, crackers, and even as a dip with veggies.
Pratik Acharya
[email protected]I've made this tuna salad several times now and it's always a hit. It's the perfect summer salad - light, refreshing, and flavorful.
Nadir Nadir
[email protected]This tuna salad is a great way to get your kids to eat their veggies. My kids love the sweet and tangy dressing.
Rott Gamerff
[email protected]I made this tuna salad for lunch today and it was delicious! The tangy dressing is the perfect complement to the tuna and veggies.
VALLA VALLA
[email protected]This recipe is a great way to use up leftover tuna. I also like to add a chopped hard-boiled egg for extra protein.
Marlon Tan
[email protected]This tuna salad is so easy to make and it's always a crowd-pleaser. I love that I can use whatever veggies I have on hand, and it always turns out great.
KHAN ALi Phathan
[email protected]I'm not usually a fan of tuna salad, but this recipe changed my mind. The veggies add a great crunch and texture, and the dressing is light and flavorful. I'll definitely be making this again.
Zubair Abbasi
[email protected]This tuna salad was a hit at my last potluck! It's so refreshing and flavorful, and the tangy dressing is the perfect complement to the tuna. I'll definitely be making this again.