VEGGIE NACHOS
Categories Bean Cheese Herb Tomato Appetizer Super Bowl Low Fat Vegetarian Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 1
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F. Arrange tortilla chips closely together on ovenproof plate. Combine 1/3 of cheese, beans, corn, cilantro, tomato, green onion and chilies in medium bowl. Add salsa and toss to distribute evenly. Spoon vegetable mixture over chips. Sprinkle remaining cheese over. Bake until heated through and cheeses on top is melted, about 15 minutes. Serve immediately.
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Md Rezaul Karim
[email protected]These nachos are a must-try for any veggie lover. They're sure to be a hit!
Home Home
[email protected]I love the avocado crema on these nachos. It's so creamy and flavorful.
Firefighters king
[email protected]These nachos are the perfect comfort food. They're cheesy, gooey, and delicious.
Marcelo Guiterrez
[email protected]These nachos are a great way to feed a crowd. I always make a double batch when I'm having guests over.
Pete Dicket
[email protected]These nachos are so easy to make. I can have them on the table in less than 30 minutes.
alexzia riet
[email protected]I love that these nachos are vegetarian. They're a great option for meatless meals.
Rafi sourav
[email protected]These nachos are a great way to use up leftover veggies.
Mehboob Ashirf
[email protected]I made these nachos for my friends and they raved about them. They said they were the best nachos they'd ever had.
Iya Laje
[email protected]These nachos are so addictive! I can't stop eating them.
Zachery Olson
[email protected]These nachos are the best! I love the crispy tortilla chips, the melted cheese, and the fresh veggies.
Mustafa Puran
[email protected]These nachos are a great way to get your kids to eat their veggies.
Alexander Cruz estiben
[email protected]I love how customizable these nachos are. I can add or remove toppings to suit my taste.
Firaol Gatnet
[email protected]These nachos are the perfect party food. They're easy to make and everyone loves them.
Habib Jan
[email protected]These veggie nachos are so delicious and satisfying. I love the combination of flavors and textures.
Sarah Bladon
[email protected]I've made these nachos several times and they're always a hit. The black beans and corn add a nice sweetness and the avocado crema is the perfect finishing touch.
Niyaysh Azimzade
[email protected]These nachos are so easy to make and they're always a crowd-pleaser. I love that I can use whatever veggies I have on hand.
Michael mondragon
[email protected]I made these nachos for my family and they were a huge success. The flavors were amazing and the veggies were cooked perfectly.
Antoinette Abeyta
[email protected]These veggie nachos were a hit at my last party! Everyone loved them, even the meat-eaters.