VEGGIE-TOPPED TILAPIA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Veggie-Topped Tilapia image

I invented this fast weeknight dish using frozen tilapia fillets. My entire family loved it! I often serve it with crusty rolls, salad and a rice dish. It always gets raves! -Christine Bissonette, Scotia, New York

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 4 servings.

Number Of Ingredients 10

4 tilapia fillets (5 ounces each)
1/3 cup white wine or reduced-sodium chicken broth
1/2 teaspoon seafood seasoning
1 medium onion, finely chopped
1 medium green pepper, finely chopped
1 small tomato, chopped
3 tablespoons lemon juice
1 teaspoon olive oil
1/4 teaspoon garlic powder
1/4 cup shredded Parmesan cheese

Steps:

  • Place fillets in a 13-in. x 9-in. baking dish coated with cooking spray. Drizzle with wine; sprinkle with seafood seasoning. Combine the onion, green pepper, tomato, lemon juice, oil and garlic powder; spoon over fillets. , Cover and bake at 425° for 15 minutes. Uncover; sprinkle with cheese. Bake 5-10 minutes longer or until vegetables are tender and fish flakes easily with a fork.

Nutrition Facts : Calories 192 calories, Fat 4g fat (2g saturated fat), Cholesterol 73mg cholesterol, Sodium 223mg sodium, Carbohydrate 8g carbohydrate (4g sugars, Fiber 2g fiber), Protein 29g protein. Diabetic Exchanges

Bishal Bhatta
[email protected]

I made this recipe for dinner last night and it was a big hit with my guests. The fish was cooked perfectly and the veggie topping was flavorful and colorful. I would definitely recommend this recipe.


hasan ade
[email protected]

This was a delicious and healthy meal. The fish was cooked perfectly and the veggie topping was flavorful and colorful. I would definitely recommend this recipe.


Abrar Hassan
[email protected]

This was a great recipe! I used frozen tilapia fillets and they turned out great. The veggie topping was also very tasty.


Unicorn Splash
[email protected]

I'm not usually a fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the veggie topping was flavorful and colorful. I would definitely make this again.


Kwagala Doreen
[email protected]

This was a delicious and easy recipe. The fish was flaky and tender, and the veggie topping was flavorful and crispy. I would definitely recommend this recipe.


Anaye Chil
[email protected]

This recipe was a great way to use up some leftover vegetables. The fish was cooked perfectly and the veggie topping was flavorful and colorful. I would definitely make this again.


Chip Wood
[email protected]

I've made this recipe several times now and it's always a hit. The fish is always cooked perfectly and the veggie topping is always flavorful and crispy. I love that this recipe is so easy to make and that it's a healthy and delicious meal.


savage willy
[email protected]

This was a delicious and healthy meal. The fish was cooked perfectly and the veggie topping was flavorful and colorful. I would definitely recommend this recipe.


Youssef kazti
[email protected]

This recipe was easy to follow and the results were amazing! The fish was flaky and tender, and the veggie topping was crispy and flavorful. I will definitely be making this again.


Daiva daja
[email protected]

I made this recipe for dinner last night and it was a big hit with my family. The fish was cooked perfectly and the veggie topping was flavorful and colorful. I would definitely recommend this recipe.


mahesh Dilukshan
[email protected]

This was a delicious and easy recipe. The fish was flaky and tender, and the veggie topping was flavorful and crispy. I would definitely recommend this recipe.


Bisiriyu Abiodun
[email protected]

This recipe was a great way to use up some leftover vegetables. The fish was cooked perfectly and the veggie topping was flavorful and colorful. I would definitely make this again.


Lufuno Mashudu
[email protected]

I've made this recipe several times now and it's always a hit. The fish is always cooked perfectly and the veggie topping is always flavorful and crispy. I love that this recipe is so easy to make and that it's a healthy and delicious meal.


Marsha Rhine
[email protected]

This was a delicious and healthy meal. The fish was cooked perfectly and the veggie topping was flavorful and colorful. I would definitely recommend this recipe.


Faiz ul hassan Faizulhassan
[email protected]

This recipe was easy to follow and the results were amazing! The fish was flaky and tender, and the veggie topping was crispy and flavorful. I will definitely be making this again.


Adina Tanveer
[email protected]

I made this recipe for dinner last night and it was a big hit with my guests. The fish was cooked perfectly and the veggie topping was flavorful and colorful. I would definitely recommend this recipe.


raj khattak
[email protected]

This was a great recipe! I used frozen tilapia fillets and they turned out great. The veggie topping was also very tasty.


Lee Murphy
[email protected]

I'm not usually a fan of tilapia, but this recipe changed my mind. The fish was cooked perfectly and the veggie topping was delicious. I'll definitely be making this again.


Raja Hamayum
[email protected]

This tilapia recipe was a hit with my family! The fish was flaky and moist, and the veggie topping was flavorful and colorful. I especially loved the crispy parmesan crust.