VELVEETA NACHOS
Make and share this Velveeta Nachos recipe from Food.com.
Provided by ShelleyGirl13
Categories Meat
Time 5m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Brown the meat then drain afterwards.
- Arrange the chips on a microwaveable platter;
- Top evenly with Velveeta.
- Microwave on high for 2 minute or until Velveeta is melted.
- Add the meat along with the other remaining ingredients.
Nutrition Facts : Calories 381.1, Fat 23, SaturatedFat 13.2, Cholesterol 123.5, Sodium 1001.3, Carbohydrate 8, Fiber 0.7, Sugar 5.2, Protein 34.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #appetizers #beef #microwave #finger-food #dips #inexpensive #ground-beef #meat #equipment #presentation
You'll also love
Waleed Mohamad
[email protected]Overall, these nachos were a hit. I would definitely recommend them.
Della Knighten
[email protected]These nachos were a bit too greasy for my liking. I should have used less butter.
Sembajwe Shafic
[email protected]I've never made nachos before, but these were so easy to make and turned out great. I'll definitely be making them again.
Sita Parajuli
[email protected]These nachos are the perfect comfort food. They're cheesy, gooey, and delicious.
Amy Franks
[email protected]The cheese sauce was a bit too salty for my liking, but the overall flavor was good.
Steven Licatesi
[email protected]I used a different brand of salsa and it turned out great. I also added some cooked ground beef.
Martha Ochoa
[email protected]These nachos were easy to make and delicious. I would definitely make them again.
Sarfaraz Sarfarazprince
[email protected]I made these nachos for my family and they loved them. The cheese sauce was gooey and the toppings were fresh and flavorful.
Saadhin Shameem
[email protected]These nachos were a bit bland. I should have added more spices.
mohammed barakat
[email protected]I've never been a fan of Velveeta, but these nachos were surprisingly good. The cheese sauce was smooth and creamy.
Majid Majid
[email protected]These nachos are the perfect party food. They're easy to make and everyone loves them.
Doreen Wentzel
[email protected]The cheese sauce was a bit too thick for my liking, but the overall flavor was good.
TAY ZAR
[email protected]I've made these nachos several times now and they're always a crowd-pleaser. I love that you can customize them to your own liking.
Alvaro Carrillo
[email protected]It was a bit too spicy for me. I should have used less jalapenos.
Damana Bista
[email protected]I used a different brand of cheese and it turned out great. I also added some cooked chicken and black beans.
Christina Calise
[email protected]These were so easy to make and so delicious. My kids loved them!
Josh Johnston
[email protected]These nachos were a hit at my party! The cheese sauce was creamy and gooey, and the toppings were all fresh and flavorful.