VERMONT BAKED BEANS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Vermont Baked Beans image

These baked beans are nothing like the canned variety you may be used to. The rich sauce has wonderful smokiness from chopped bacon and a subtle sweetness from maple syrup.-Elizabeth Horton, Brattleboro, Vermont

Provided by Taste of Home

Categories     Side Dishes

Time 3h15m

Yield 8 servings.

Number Of Ingredients 8

1 pound dried navy beans
4 cups water
1/2 pound thick-sliced bacon strips, chopped
1 large onion, chopped
2/3 cup maple syrup
2 teaspoons salt
1 teaspoon ground mustard
1/2 teaspoon coarsely ground pepper

Steps:

  • Soak beans according to package directions. Drain and rinse beans, discarding liquid. Return beans to Dutch oven; add water. Bring to a boil., Meanwhile, in a large skillet, cook bacon over medium heat until crisp; drain. Stir the onion, syrup, salt, mustard, pepper and bacon into the beans., Cover and bake at 300° for 3 to 3-1/2 hours or until beans are tender and reach desired consistency, stirring every 30 minutes.

Nutrition Facts : Calories 317 calories, Fat 5g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 784mg sodium, Carbohydrate 56g carbohydrate (19g sugars, Fiber 9g fiber), Protein 14g protein.

richardkid.89 kori3214
[email protected]

These beans were easy to make and very flavorful. I will definitely be making them again.


Odeke Christopher
[email protected]

I made these beans for my family and they loved them. They are a great side dish for any meal.


zonic2
[email protected]

These beans were delicious! I followed the recipe exactly and they turned out perfect. I will definitely be making them again.


James King
[email protected]

I've made these beans several times and they are always a hit. They are easy to make and the flavor is amazing. I highly recommend them.


Ransford Baidoo
[email protected]

These beans were a bit too sweet for my taste, but my family loved them. I will try reducing the amount of sugar next time.


Aminazhar Aminazhar
[email protected]

These beans were easy to make and very flavorful. I will definitely be making them again.


Donnell Addington
[email protected]

I made these beans for my family and they loved them. They are a great side dish for any meal.


Waniala Simon
[email protected]

These beans were delicious! I followed the recipe exactly and they turned out perfect. I will definitely be making them again.


Given Givens
[email protected]

I've made these beans several times and they are always a crowd-pleaser. They are easy to make and the flavor is amazing. I highly recommend them.


Ruby Sapphire
[email protected]

These beans were a hit! I made them for a potluck and they were gone in no time. Everyone loved the sweet and savory flavor. I will definitely be making these again.