VICKIE'S BEER BREAD
Very quick, easy & delicious
Provided by Vickie
Categories Bread Quick Bread Recipes
Time 1h5m
Yield 12
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x5 inch baking pan.
- In a large bowl, combine flour, sugar and beer. Mix just until blended. Scoop into prepared baking pan. Pour melted margarine on top of loaf.
- Bake in preheated oven for 45 to 60 minutes, until bottom of loaf sounds hollow when tapped.
Nutrition Facts : Calories 168.9 calories, Carbohydrate 27.4 g, Fat 4 g, Fiber 0.8 g, Protein 3.3 g, SaturatedFat 0.7 g, Sodium 441.9 mg, Sugar 3.2 g
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lmao_ sime
[email protected]This bread is so good! It's perfect for a quick snack or meal.
Tonui Pius
[email protected]I love this recipe! It's so easy to make and the bread is always delicious.
Tim Moore
[email protected]This is the best beer bread recipe I've ever tried. It's so easy to make and it always turns out perfectly.
Tejendra Rokaya
[email protected]This bread is amazing! It's so soft and fluffy, and the beer flavor is just right.
Zachary Mcconico
[email protected]I love this recipe! It's so easy to follow and the bread always turns out perfectly. I've made it several times and it's always a hit with my family and friends.
Lona Williams
[email protected]This bread is delicious! It's so easy to make and it's perfect for a quick snack or meal. I love the way the beer flavor comes through in the bread.
Swixzy
[email protected]I'm not a big fan of beer bread, but this recipe changed my mind! The bread is so soft and fluffy, and the beer flavor is subtle but noticeable. I will definitely be making this again.
Mohan Stha
[email protected]This is the best beer bread I've ever had! It's so easy to make and it always turns out perfectly. I love the way the beer flavor comes through in the bread. It's the perfect bread to serve with soup or stew.
Theresa Hoffman
[email protected]This bread is amazing! I made it for a party and everyone loved it. It's so soft and fluffy, and the beer flavor is just right. I will definitely be making this again.
Balqiaz Gull
[email protected]I've made this beer bread countless times and it's always a hit! It's so easy to make and it always turns out perfectly. I love the way the beer flavor comes through in the bread. It's the perfect bread to serve with soup or stew.
Princewill vincent
[email protected]This beer bread is the perfect combination of savory and sweet! I followed the recipe exactly and it turned out perfectly. The bread has a slightly crispy crust and a soft, fluffy interior. The beer flavor is subtle but noticeable, and it pairs perfe