VIDALIA ONION CORNBREAD
My daughter gave me this recipe - she got it from a cook at a local country club. It is soooo delicious!
Provided by Sarah Jones
Categories Other Side Dishes
Time 40m
Number Of Ingredients 7
Steps:
- 1. Mix Jiffy cornbread according to directions on box. Spread in 13 x 9 x 2 dish.
- 2. Saute onions lightly in butter, add in thick layers on top of cornbread.
- 3. Mix other ingredients, except cheese, and spread on top of onions. Bake at 350 degrees for 40 minutes. Add cheese on top the last 5 minutes
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Anisha Louise
[email protected]This cornbread was so easy to make and it turned out perfectly! The Vidalia onions added a nice sweetness and flavor. I will definitely be making this again.
Mac Mac
[email protected]I'm not a huge fan of cornbread, but this recipe was really good! The Vidalia onions added a nice sweetness and crunch. I would definitely make this again.
Faizan karim
[email protected]This was a great recipe! The cornbread was moist and flavorful, and the Vidalia onions added a nice sweetness. I would definitely recommend this recipe.
Adewumi Festus
[email protected]This cornbread was delicious! The Vidalia onions added a nice sweetness and crunch. It was also very easy to make. I will definitely be making this again.
umeh joseph
[email protected]I loved this cornbread! The Vidalia onions added a really nice flavor. It was also very moist and fluffy. I will definitely be making this again.
Franciscojavier RochaRamos
[email protected]This cornbread was amazing! It was moist, flavorful, and had the perfect amount of sweetness from the Vidalia onions. I will definitely be making this again.
Jake Meyer
[email protected]I'm always looking for new cornbread recipes, and this one did not disappoint! The Vidalia onions added a delicious sweetness and crunch. This cornbread was a hit with my family and friends.
Daauud
[email protected]This was a great recipe! The cornbread was moist and flavorful, and the Vidalia onions added a nice sweetness. I would definitely recommend this recipe.
samantha salmon
[email protected]This cornbread is so good! It's moist and flavorful, with a perfect crust. The Vidalia onions add a nice touch of sweetness. I will definitely be making this again.
MD opmahdi
[email protected]I'm not a huge fan of cornbread, but this recipe changed my mind. The Vidalia onions really made all the difference. They added a sweetness and depth of flavor that I didn't expect. I'll definitely be making this again.
Huzaifa Tahir
[email protected]This was my first time making cornbread and it turned out great! The recipe was easy to follow and the cornbread was delicious. I especially liked the addition of Vidalia onions, which gave it a nice flavor.
Taj Khan
[email protected]I've made this cornbread several times now and it's always a crowd-pleaser. It's moist and flavorful, with just the right amount of sweetness from the Vidalia onions. I highly recommend it!
Thando Gumede
[email protected]This cornbread was a hit at our dinner table! The Vidalia onions added a subtle sweetness that complemented the cornmeal perfectly. I also loved the crispy crust. Will definitely be making this again.