VIETNAMESE CLAY POT CHICKEN RECIPE - (4.1/5)
Provided by polloazul
Number Of Ingredients 13
Steps:
- Blot the chicken with paper towels to remove excess moisture. Combine the soy sauce, water, white vinegar, fish sauce, and lemon juice in a bowl and set aside. Heat the oil in a wok or large skillet over medium-high heat. Working in batches, carefully place the chicken thighs in the wok skin-side down and sear for about 5 minutes, until the skin is golden brown. Transfer to a plate and set aside. In a clay pot, Dutch oven, or deep skillet over medium heat, melt the brown sugar while stirring frequently to avoid scorching. When the sugar fully liquifies, immediate pour in the soy sauce mixture. Add the chicken, onions, chilis, garlic, and ginger. Bring the liquid to a boil, then reduce to a simmer and cook for 30 to 35 minutes, until the chicken is very tender and the sauce has reduced by at least half. Use tongs to transfer the chicken to a serving dish. Pour the sauce over the chicken, garnish with cilantro springs, and serve hot with rice on the side.
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Pb raj
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The sauce was also delicious. I served it over rice and it was a great meal. I would definitely make this again.
Project DayOne
[email protected]This dish was a bit time-consuming to make, but it was worth the effort. The chicken was incredibly flavorful and the sauce was rich and savory. I would recommend this recipe to anyone who loves Vietnamese food.
Malik ishtiaq Top city islamabad
[email protected]I was pleasantly surprised by how delicious this dish was. I'm not usually a fan of chicken, but this recipe changed my mind. The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.
Zameer ali Shaikh
[email protected]I love the simplicity of this recipe. It only requires a few ingredients and it comes together quickly. The chicken was so moist and juicy, and the sauce was delicious. I will definitely be making this again.
Jannice Rhodes-Preston
[email protected]This recipe was easy to follow and the results were amazing! The chicken was fall-off-the-bone tender and the sauce was perfect. I served it over rice and it was a huge hit with my family. I will definitely be making this again soon.
Jobait Hossain
[email protected]I made this dish for my family and they loved it. The chicken was so tender and juicy, and the sauce was so flavorful. I would definitely make this again.
Tristan Hyde
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The chicken is fall-off-the-bone tender and the sauce is incredible. I would recommend this recipe to anyone who loves Vietnamese food.
Zeshan Sajjad
[email protected]I'm not a big fan of Vietnamese food, but I really enjoyed this dish. The chicken was cooked perfectly and the sauce was delicious. I would definitely make this again.
Prabin Praja
[email protected]This is my go-to recipe for Vietnamese clay pot chicken. It's easy to make and always turns out delicious. The chicken is always moist and tender, and the sauce is rich and flavorful. I love serving this dish over rice.
C TRAPZ
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always tender and juicy, and the sauce is always flavorful. I love the addition of the vegetables, which add a nice crunch and freshness to the dish.
Rao G MohayyUlDin
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The sauce was also delicious. I served it over rice and it was a great meal. I would definitely make this again.
Khurshida Ataur
[email protected]This recipe was a hit at my dinner party. Everyone loved the chicken and the sauce. I would definitely recommend this recipe to anyone who is looking for a delicious and easy-to-make Vietnamese dish.
Panda RX
[email protected]I was pleasantly surprised by how delicious this dish was. I'm not usually a fan of chicken, but this recipe changed my mind. The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.
kratos dev
[email protected]This dish was a bit time-consuming to make, but it was worth the effort. The chicken was incredibly flavorful and the sauce was rich and savory. I would recommend this recipe to anyone who loves Vietnamese food.
Akbar Shah
[email protected]I love the simplicity of this recipe. It only requires a few ingredients and it comes together quickly. The chicken was so moist and juicy, and the sauce was delicious. I will definitely be making this again.
Macdonald Anyanwu
[email protected]This recipe was easy to follow and the results were amazing! The chicken was fall-off-the-bone tender and the sauce was perfect. I served it over rice and it was a huge hit with my family. I will definitely be making this again soon.
Nick Singh
[email protected]I've tried many clay pot chicken recipes, but this one is by far the best. The chicken was cooked to perfection and the sauce was incredibly flavorful. I especially enjoyed the addition of the lemongrass and ginger, which gave the dish a unique and a
Erika Garcia
[email protected]This Vietnamese clay pot chicken recipe was an absolute delight! The chicken was so tender and flavorful, and the sauce was rich and savory. I loved the addition of the vegetables, which added a nice crunch and freshness to the dish. Overall, this is