VIETNAMESE MEATBALLS
These meatballs have a Vietnamese flair and are quite tasty! They can be served as an appetizer with a dipping sauce, or served with rice as a meal. I like them on a bed of hot jasmine long grained rice that's been cooked in a rice cooker!
Provided by DeAnna L.
Categories World Cuisine Recipes Asian Vietnamese
Time 55m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat the oven's broiler.
- In a large bowl, mix together the ground chicken, garlic, egg white, rice wine, soy sauce, Worcestershire sauce, fish sauce, sugar, salt, pepper, cornstarch and sesame oil.
- Form the mixture into small balls, and thread onto skewers 3 or 4 at a time. Place on a baking sheet or broiling rack.
- Broil for 15 to 20 minutes, turning occasionally, until cooked through.
Nutrition Facts : Calories 184.4 calories, Carbohydrate 4.1 g, Cholesterol 69.3 mg, Fat 5.9 g, Fiber 0.1 g, Protein 26.5 g, SaturatedFat 1.3 g, Sodium 496.6 mg, Sugar 0.6 g
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Ronnie kqnda
[email protected]These meatballs were amazing! I'm so glad I found this recipe.
Anonymousperson
[email protected]I thought these meatballs were just okay. I've had better.
Vazzle Clinton
[email protected]These meatballs were so good! I loved the way the flavors all came together. I will definitely be making them again.
Areeba Hamad
[email protected]I'm not sure what I did wrong, but my meatballs fell apart when I was cooking them. I think I might have overmixed the meat.
Michael Hillery
[email protected]These meatballs were easy to make and they tasted great. I would definitely recommend them to anyone looking for a simple and delicious weeknight meal.
PANISHER
[email protected]I made these meatballs for a party and they were a huge hit. Everyone loved them.
Sohdgh Dhhdfhh
[email protected]These meatballs were delicious, but they were a bit too time-consuming to make. I think I would try a different recipe next time.
Baz Muhmamad
[email protected]I'm not a fan of Vietnamese food, but these meatballs were surprisingly good. I would definitely make them again.
Nyirangororano Jeanne
[email protected]These meatballs were a bit bland for my taste. I think I would add more spices next time.
Sahfija Begom
[email protected]I've made these meatballs several times now and they're always a hit. They're so easy to make and they taste delicious.
Francis Kalambo
[email protected]These meatballs were amazing! I loved the combination of flavors and the dipping sauce was perfect. I will definitely be making these again.
Malik Azeem 190 Pakistan381
[email protected]I'm not sure what I did wrong, but my meatballs turned out dry and tough. I followed the recipe exactly, so I'm not sure what happened.
music is the life
[email protected]These meatballs were easy to make and tasted great. I would definitely recommend them to anyone looking for a quick and easy weeknight meal.
Emmanuel Bangura
[email protected]I had some trouble finding all of the ingredients for this recipe, but it was worth the effort. The meatballs were delicious and I will definitely be making them again.
Mohammad Yousaf
[email protected]These meatballs were a bit too spicy for my taste, but my husband loved them. He said they were the best meatballs he's ever had.
Sudip Pangeni
[email protected]I'm not a big fan of meatballs, but these were really good. The flavors were amazing and the dipping sauce was the perfect complement.
Moreblessings Ndlovu Ndebele
[email protected]These meatballs were delicious! I followed the recipe exactly and they turned out perfectly.
Mason Spore
[email protected]I made these meatballs for my family and they loved them. They were easy to make and tasted delicious. I will definitely be making them again.
Josphat
[email protected]These Vietnamese meatballs were a hit at my party! They were so flavorful and juicy, and the dipping sauce was perfect. I will definitely be making these again.