This recipe for blender-eggnog has been customized for people who own powerful, high-performance blenders (such as a Vitamix® or Blendtec®). These blenders friction-boil liquids; thus the result is cooked, non-alcoholic eggnog made in a jiffy!
Provided by Sam Nemati
Categories Drinks Recipes Eggnog Recipes
Time 4h12m
Yield 5
Number Of Ingredients 5
Steps:
- Whip eggs, sugar, and rum in high-powered blender on High until a thick custard forms, about 4 minutes.
- Pour milk and add nutmeg to the custard; blend on Medium until well-mixed, about 2 minutes. Increase the speed to High for 1 minute.
- Chill for 4 hours before serving.
Nutrition Facts : Calories 293 calories, Carbohydrate 30.3 g, Cholesterol 164.4 mg, Fat 8.5 g, Fiber 0.4 g, Protein 11.6 g, SaturatedFat 4.2 g, Sodium 136.5 mg, Sugar 29.9 g
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godzilla fam
[email protected]I've made this eggnog recipe several times now and it's always a hit. It's so easy to make and it tastes amazing. I highly recommend it!
Sage Morningstar
[email protected]This eggnog is delicious! I love the creamy texture and the hint of nutmeg. It's the perfect holiday drink.
Taz Uddin
[email protected]I love this eggnog recipe! It's so easy to make and it always turns out perfect. I like to add a little extra rum for a boozy kick.
Hennie van Staden
[email protected]This is the best eggnog recipe I've ever tried! It's so easy to make and it tastes amazing. I'll definitely be making this again next year.
HAKER ME
[email protected]I've never been a fan of eggnog, but this recipe changed my mind. It's so creamy and flavorful, and I love the hint of nutmeg.
Briston tyller
[email protected]This eggnog is so delicious and festive! I love making it for my holiday parties.
Misael Baza-Macedo
[email protected]I'm not sure what I did wrong, but my eggnog turned out really watery. I think I might have added too much milk.
Alwande Ntombela
[email protected]This recipe is really easy to follow and the eggnog turned out great! I used a combination of whole milk and heavy cream, and it was the perfect consistency.
md ecahak
[email protected]I've tried many eggnog recipes over the years, but this one is definitely my favorite. It's the perfect balance of creamy, sweet, and boozy.
Tony Hughes
[email protected]I made this for my family's Christmas party and it was a huge hit! Everyone loved it.
Asrujit Ghosh
[email protected]A bit too sweet for my taste, but overall a good recipe.
brian kabo tlhowe
[email protected]This is the best eggnog I've ever had! It's so easy to make and it tastes amazing. I love that I can control the sweetness and spice level to my liking.
Teshager Fikadu
[email protected]I'm not a big fan of eggnog, but this recipe changed my mind. It's so smooth and delicious, and I love the hint of nutmeg. I'll definitely be making this again next year.
Ali afzal
[email protected]This eggnog recipe is a game-changer! It's so rich, creamy, and flavorful. I love that it's made with real, fresh ingredients and doesn't have any of that artificial stuff. It's the perfect holiday drink.