WALDORF CHICKEN WRAP
Make and share this Waldorf Chicken Wrap recipe from Food.com.
Provided by ratherbeswimmin
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Toast the walnuts in a dry skillet over med-high heat; stirring often, until fragrant, 3-5 minutes.
- In a bowl, stir the yogurt, mayonnaise, lemon juice, mustard, and thyme until smooth.
- Fold in the chicken, toasted walnuts, and apples.
- Season with salt and pepper.
- To make each wrap, place 1 lettuce leaf on 1 wrap bread, then spoon about 3/4 cup of the chicken mixture on top.
- Fold the bread about an inch over each end of the filling, then roll up.
- Serve or wrap in foil to go.
Nutrition Facts : Calories 268.5, Fat 10.7, SaturatedFat 1.7, Cholesterol 30.8, Sodium 131.3, Carbohydrate 29.1, Fiber 14.5, Sugar 13.1, Protein 20.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #lunch #poultry #chicken #sandwiches #brown-bag #meat #to-go
You'll also love
Aroni Anjum
[email protected]The wraps fell apart when I tried to eat them. I think I'll use a different type of tortilla next time.
Alex Muteki
[email protected]These wraps were a bit bland for my taste. I think I'll add some extra dressing next time.
Shangi Emma
[email protected]I've never been a fan of Waldorf salad, but these wraps were surprisingly good. The chicken and grapes added a nice touch.
wee robert
[email protected]These wraps were a nice change from the usual. The Waldorf salad filling was light and refreshing, and the wraps were easy to assemble.
jazzy land
[email protected]Delicious and easy to make. I will definitely be making these again.
Matthew Mcdonald
[email protected]This recipe is a keeper! The wraps were a hit with my family, even the picky ones. I'll be making these again and again.
MDASIF SHIKE
[email protected]Amazing recipe! The wraps were flavorful and refreshing. I added some extra celery and walnuts for crunch. Perfect for a light lunch or dinner.
Awais Khi
[email protected]These wraps were delicious and so easy to make! I used a rotisserie chicken and store-bought dressing to save time, and they still turned out great. Will definitely be making these again.
Zainap Haefa
[email protected]I've made this recipe several times now, and it's always a winner. The combination of flavors is perfect, and the wraps are so easy to make. They're also a great way to use up leftover chicken.
Abubhaker Shiekh sab
[email protected]This Waldorf chicken wrap was a total hit at my last party! It tasted divine, and everyone raved about it. I'll definitely be making it again soon.