WALNUT BAKLAVA
Josie Bochek of Sturgeon Bay, Wisconsin sent the recipe for this traditional sweet and nutty Greek pastry.
Provided by Taste of Home
Categories Desserts
Time 2h
Yield 3 dozen.
Number Of Ingredients 11
Steps:
- In a small bowl, combine the walnuts, sugar and cinnamon; set aside. Grease a 13-in. x 9-in. baking dish with some of the melted butter. Unroll phyllo dough sheets (keep dough covered with plastic wrap while assembling). , Place one sheet of phyllo in baking dish; brush with butter. Top with a second sheet; brush with butter. Fold long ends under to fit the dish. Sprinkle with about 1/4 cup nut mixture. Repeat 18 times, layering two sheets, brushing with butter and sprinkling with nut mixture. Top with remaining dough; brush with butter. Cut into 2-in. diamonds with a sharp knife. , Bake at 350° for 45-55 minutes or until golden brown. Meanwhile, in a saucepan, combine the syrup ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Pour over warm baklava. Cool on a wire rack.
Nutrition Facts : Calories 197 calories, Fat 13g fat (4g saturated fat), Cholesterol 14mg cholesterol, Sodium 102mg sodium, Carbohydrate 18g carbohydrate (9g sugars, Fiber 1g fiber), Protein 5g protein.
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Kyla Howey
[email protected]This baklava was amazing! I will definitely be making it again.
Yash kumar Thing
[email protected]I would definitely recommend this baklava recipe to anyone who loves baklava or is looking for a new dessert to try.
Ajmal Younas
[email protected]This baklava was a lot of work to make, but it was definitely worth it. It was so delicious!
GENEVIE B NGANDU
[email protected]I'm not a big fan of baklava, but this recipe was pretty good. I would definitely make it again.
Kamala Bhujel
[email protected]This baklava was just okay. It wasn't as flavorful as I was hoping.
Laurie Sherrill
[email protected]I had some trouble getting the baklava to set properly. I think I might have needed to cook it for a little longer.
leland machiskinic
[email protected]This baklava was a little too sweet for my taste, but it was still good.
Gizelle Ramirez
[email protected]I love the combination of walnuts and honey in this baklava. It's the perfect dessert for any occasion.
Ricky Freeman
[email protected]This was my first time making baklava and it turned out great! The recipe was easy to follow and the baklava was so delicious.
gas tony
[email protected]I've made this baklava recipe several times and it always turns out perfect. It's so easy to make and the results are always delicious.
Nilom Jahan
[email protected]This baklava was a hit at my party! Everyone loved it.