WALNUT COATED SPICY PUMPKIN BREAD
An old Cooking Light recipe. This combination of spices is wonderful. I don't recommend substituting pumpkin pie spice for the individual spices - it's not the same. Note to World Tour participants - I believe the ingredients are typical for the Western U.S. where walnuts are grown.
Provided by PanNan
Categories Quick Breads
Time 1h15m
Yield 2 loaves, 24 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350.
- Lightly spoon flour into measuring cups; level with a knife.
- Combine flour and the next 7 ingredients (flour through cloves) in a large bowl; make a well in center of mixture.
- Combine sugar and the next 5 ingredients (sugar through pumpkin) in a bowl, and stir well with a whisk until smooth.
- Add to flour mixture, stirring just until moist.
- Spoon batter into 2 (8 X 4 inch) loaf pans coated with cooking spray, and sprinkle with walnuts.
- Bake at 350 for 1 hour or until a wooden pick inserted in center comes out clean.
- Cool loaves in pans 10 minutes on a wire rack; remove from pans and let cool completely.
- Cut each loaf into 12 slices.
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Abdulrahim Surve
[email protected]This bread is the perfect comfort food for a fall day.
Tahir Tahirshah
[email protected]I can't wait to make this bread again.
Dhana Thapa
[email protected]This recipe is a must-try for any pumpkin bread lover.
Apni and
[email protected]I'm going to make this bread for my Thanksgiving dinner.
Ed Yarber
[email protected]This bread is the perfect addition to any fall gathering.
Dimitrios Tsakos
[email protected]I'm not a big fan of pumpkin bread, but this recipe changed my mind. It's so good!
Veronica Cumberland
[email protected]This bread is a great way to use up leftover pumpkin puree.
Moses Temidayo
[email protected]This bread is so easy to make. I love that I can use a boxed cake mix.
Joseph Donkor
[email protected]I love the combination of pumpkin and walnuts in this bread. It's a unique and delicious flavor.
kofi sameboy
[email protected]This bread is the perfect fall treat. It's warm, comforting, and delicious.
fazal king130
[email protected]I can't wait to try this recipe. It looks delicious.
Solomon Simon
[email protected]This recipe is a keeper. It's definitely going to be a fall staple in my house.
Sheila Robinson
[email protected]This bread is so moist and flavorful. I love the walnut coating.
Charles Sajjabi
[email protected]I made this bread for a fall party, and it was a huge hit. Everyone loved it.
Scrypher
[email protected]This is the best pumpkin bread recipe I've ever tried. The flavor is amazing, and it's so moist.
Filip
[email protected]I've never made pumpkin bread before, but this recipe was so easy to follow. It turned out perfectly, and my family loved it.
Rayaz Bhattar52
[email protected]This pumpkin bread was absolutely delicious! The walnut coating added a nice crunch, and the pumpkin flavor was perfectly balanced with the spices.